Fanned Cooking Mode (2000w)
In fanned cooking mode, the rear heating element and the fan are active allowing a uniform distribution of heat
throughout the oven. As a result, fanned cooking is more rapid than conventional cooking.
The temperature is variable between 50° C and 200° C.
This mode is ideal for baking and cooking delicate foods - especially cakes that need to rise.
Defrost Mode
The fan located at the rear of the oven allows cool air to circulate inside the oven. In this way, frozen food can
be more rapidly defrosted. By using the fan, the defrosting time is approximately halved.
To defrost frozen foods, turn the oven function control to the defrost position, ensuring the thermostat button is
set to 0° C. Place the food in the centre of the ov en and close the door.
For your safety
•
Do not defrost stuffed poultry using this method
•
Do not defrost larger joints of meat and poultry over 2kg.
•
Never place un-cooked food for defrosting next to cooked food which is to be cooled as this
can lead to cross-contamination
Defrosting meat, poultry and fish can be accelerated using this method but please ensure they are completely
thawed before cooking. Place meat and poultry on a trivet in a meat tin for defrosting.
Cooling ventilation
In order to cool down the exterior of the appliance, this model is equipped with a cooling fan which comes on
automatically when the oven is hot. When the fan is on, a circle of cool air flows between the oven door and the
control panel.
Note: When cooking is complete, the fan will switch off. This is quite normal but some increase in
temperature should be expected on the door and fascia. Keep children away from the appliance until it
has cooled down completely.
Using the mechanical minute minder with auto cut off timer
If your model is equipped with a mechanical minute minder, the oven can be set to switch off after a given
period of time. To use the oven in this mode, set the mechanical timer knob to the required cooking time
(between 10 and 120 minutes). At the end of the programmed length of time, the timer will sound and the oven
will automatically turn off.
Please note, if you do not wish to use the timer facility, the mechanical timer control knob must be
positioned in the location marked with the symbol otherwise the oven will not operate.
Using the electronic programmer
If your appliance is equipped with an electronic programmer, when first connected to the mains supply, or in
the event of a power cut, the display will flash “0.00” and “Auto”.
To set the time
•
Press the manual button
once or the cooking time button
and the end cooking time button
Summary of Contents for UEFM601SS
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