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BEFORE YOU CALL FOR SERVICE
Refer to following checklist, you may prevent an unnecessary service call.
* The oven doesn't work;
1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your building.
* Sparking in the cavity;
1. Check that utensils and containers are not metal and that dishes don't have metal
trim.
If there is still a problem, contact your service centre.
QUESTIONS AND ANSWERS
*
Q : Can I open the door when the oven is operating?
*
A : The door can be opened anytime during the cooking operation. Then microwave energy will be instantly
switched off and the time setting will maintain until the door is closed and START is touched.
*
Q : Why do I have moisture in my microwave oven after cooking?
*
A : The moisture on the side of your microwave oven is normal. It is caused by steam form cooking food
heating the cool oven surface.
*
Q : Does microwave energy pass through the viewing screen in the door?
*
A : No. The metal screen bounces back the energy to the oven cavity. The holes are made
to allow light to pass through. They do not let microwave energy pass through.
*
Q : Why do eggs sometimes pop?
*
A : When baking or poaching eggs, the yolk may pop due to steam build-up inside the yolk membrane.
To prevent this, simply pierce the yolk with a toothpick before cooking. Never cook eggs without
piercing their shells.
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF!
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27
QUESTIONS AND ANSWERS
(continued)
*
Q : Why is standing time recommended after the cooking operation has been completed?
*
A : Standing time is very important.
With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal
heat to allow the cooking process to continue, even after the food is removed from the oven. Standing
time for joints of meat, large vegetables and cakes allows the inside to cook completely, without
overcooking the outside.
*
Q : What does “standing time” mean?
*
A : “Standing time” means that food should be removed from the oven and covered for additional time to
allow it to finish cooking. This frees the oven for other cooking.
*
Q : Will the microwave oven be damaged if it operates while empty?
*
A : Yes. Never run it empty.
*
Q : Can I pop popcorn in my microwave oven? How do I get the best results?
*
A : Yes. Pop packaged microwave popcorn following manufactures guidelines or use the preset
POPCORN pad. Do not use regular paper bags. Use the “listening test” by stopping the oven as soon
as the popping slows to a “pop” every 1 or 2 seconds. Do not repop unpopped kernels. Do not pop
popcorn in glass cookware.
DISPOSAL OF USED ELECTRICAL &
ELECTRONIC EQUIPMENT
The meaning of the symbol on the product, its accessory or packaging indicates that this
product shall not be treated as household waste. Please, dispose of this equipment at your
applicable collection point for the recycling of electrical & electronic equipments waste. In the
European Union and Other European countries which there are separate collection systems for
used electrical and electronic product. By ensuring the correct disposal of this product, you will
help prevent potentially hazardous to the environment and to human health, which could
otherwise be caused by unsuitable waste handling of this product. The recycling of materials
will help conserve natural resources. Please do not therefore dispose of your old electrical and
electronic equipment with your household waste. For more detailed information about recycling
of this product, please contact your local city office, your household waste disposal service or
the shop where you purchased the product.
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2017. 7. 10. 오후 5:22
BEFORE YOU CALL FOR SERVICE
Refer to following checklist, you may prevent an unnecessary service call.
The oven doesn't work:
1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your building.
Sparking in the cavity:
1. Check that utensils and containers are not metal and that dishes don't have metal trim.
If there is still a problem, contact your service centre.
Dim oven light:
1. It is normal for the oven light to become dim when cooking on low power.
