®
P/N 1010455 Rev. K 10/20
6
THIS UNIT IS DESIGNED TO
OPERATE
ON 208 VOLTS
ONLY
. APPLICATION WITH ANY
OTHER VOLTAGE SUPPLY
COMPLETELY
VOIDS ALL
WARRANTY
. PLEASE CHECK
YOUR LINE VOLTAGE BEFORE
INSERTING THIS PLUG INTO THE
RECEPTACLE.
W
WAARRNNIINNGG
W
WAARRNNIINNGG
THIS UNIT IS DESIGNED TO
OPERATE
ON 120 VOLTS
ONLY
. APPLICATION WITH ANY
OTHER VOLTAGE SUPPLY
COMPLETELY
VOIDS ALL
WARRANTY
. PLEASE CHECK
YOUR LINE VOLTAGE BEFORE
INSERTING THIS PLUG INTO THE
RECEPTACLE.
W
WAARRNNIINNGG
W
WAARRNNIINNGG
120 VAC
ONLY
208 VAC
ONLY
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
THIS UNIT IS DESIGNED TO
OPERATE
ON 220-240 VOLTS
ONLY
. APPLICATION WITH ANY
OTHER VOLTAGE SUPPLY
COMPLETELY
VOIDS ALL
WARRANTY
. PLEASE CHECK
YOUR LINE VOLTAGE BEFORE
INSERTING THIS PLUG INTO THE
RECEPTACLE.
W
WAARRNNIINNGG
W
WAARRNNIINNGG
220-240
VAC ONLY
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
TTHHIISS AAPPPPLLIIAANNCCEE M
MUUSSTT BBEE
EEAARRTTHHEEDD ((GGRROOUUNNDDEEDD))
Electrical
1.
Place the unit on a sturdy, level table
or other work surface.
2.
Ensure that the line voltage corre-
sponds to the stated voltage on the
units specification label and power
cord warning tag.
If you are unsure
of your Line Voltage, contact an
electrician.
3.
Connect the unit to the power supply.
Figure 4. Connecting Water Supply
Plumbing
NOTE:
Miracle Steamer models are
designed to use cold tap water.
Distilled water may be used
to reduce calcium/mineral
deposit buildup and reduce
maintenance costs.
These units require a direct cold water
hookup. A Water Inlet Hose and Strainer
Assembly (Figure 4) is supplied.
NOTE:
Incoming water is controlled
by a normally closed (NC) sole-
noid valve located inside the
Steamer’s electrical housing.
1.
Turn off the water valve (not sup
-
plied) that supplies water to the unit
(Figure 4).
2.
Connect the 1/4” (6.5 mm) I.D.
Flexible Tubing to the outlet side
of the Water Pressure Regulator
and secure using the Worm Clamp
(Figure 4).
NOTE:
A Water Pressure Regulator
must first be installed (Figure
4). Failure to do so will result
in poor steaming and possible
flooding. For a single steamer,
use Water Pressure Regulator
P/N 7000314. For two adjacent
steamers, use Water Pressure
Regulator P/N 7000235. For
Mfg. No. 9100933 use only P/N
0012001.
3.
Turn the water valve on.
4.
Hold the Quick Disconnect Insert
over a bucket, then press and hold
the white plastic tip until there’s a
good, steady water flow. This will
purge all air out of the line.
5.
Release the plastic tip and check
the pressure on the Water Pressure
Regulator. It should read
20 psi.
a.
If it reads less, increase the
water pressure by pulling the
black knob up and turning it
clockwise.
b.
If it reads more, decrease the
water pressure by pulling the
black knob up and turning it
counter clockwise.
NOTE:
When adjusting the knob,
relieve the existing pressure by
pressing the plastic tip on the
Quick Disconnect Insert for 3
seconds. The Water Pressure
Regulator will then show the
new pressure.
3.
Once the regulator reads 20 psi,
push the black knob down to lock it
in place.
4.
Push the Quick Disconnect Insert
into the fitting at the rear of the unit
until it clicks (Figure 4).
Connect Quick
Disconnect
Insert Here
Inlet Hose & Strainer
Assy. (Supplied)
Optional Water Pressure Regulator
with Strainer (P/N 7000314 shown)
Shut Off Valve
(Not Supplied)
Cold
Water
Flow
Flexible Nylon Braided
1/4 " I.D. Tubing (Not Supplied)
Quick
Disconnect
Insert
Worm
Clamp
NOTE:
The use of only one strainer is
acceptable instead of two.
CAUTION
Water pressure must not exceed 30
psi (2.1 kg/cm2 or 207 kPa). Higher
pressure may cause poor performance
or flooding. To reduce water pressure,
install a Water Pressure Regulator, and
set to 20–25 psi (1.4–1.7 kg/cm2 or
138–172 kPa).
CAUTION
This equipment is to be installed to com-
ply with the basic plumbing code of the
Building Officials and Code Administra
-
tors, Inc. (BOCA) and the Food Service
Sanitation Manual of the Food and Drug
Administration (FDA).