6
●Make sure to turn off the power supply before changing the light .(To avoid electric shock.)
●Before the first use, please burn it empty to remove the odor. (See the appendix [Initial use precautions])
(Not to affect the normal use of the appliance.)
●Remove packing parts and cushioning materials before use.(To avoid fire causing by temperature raising)
Note
●Do not put inflammable materials in the oven.
(So as not to cause a fire when accidentally turning on the oven)
●Do not sit or fall back on open products.
(To avoid damaging the telescopic chute.)
●Do not use irritating, corrosive cleaners or sharp metal scrapers to clean glass doors of oven.
(To avoid scratching the surface, or even causing glass to break.)
●Do not use steam cleaner to clean this product.
(To avoid short circuit or product failure.)
●Do not touch the bottom of the product after the power is turned on.
(To avoid scalds.)
●During cooking the food with fat or oil release, be sure to be watched by someone.
(To avoid causing fire.)
●When pulling out the power plug, make sure to hold the plug .
(To avoid electric shock or fire due to short circuit.)
●Do not replace your hands on either side of the door when it closes.
(To avoid injuries caused by clamping fingers when closing the door.)
Warning of the hob
1. T
he
appliance
and
its
accessible
parts
become
hot
during
use.
2.
Care
should
be
taken
to
avoid
touching
heating
elements.
3.
Children
less
than
8
years
of
age
shall
be
kept
away
unless
continuously
supervised.
4.
This
appliance
can
be
used
by
children
aged
from
8
years
and
above
and
persons
with
reduced
physical,
sensory
or
mental
capabilities
or
lack
of
experience
and
knowledge
if
they
have
been
given
supervision
or
instruction
concerning
use
of
the
appliance
in
a
safe
way
and
understand
the
hazards
involved.
Children
shall
not
play
with
the
appliance.
Cleaning
and
user
maintenance
shall
not
be
made
by
children
without
supervision.
5.
Unattended
cooking
on
a
hob
with
fat
or
oil
can
be
dangerous
and
may
result
in
fire.
6.
NEVER
try
to
extinguish
a
fire
with
water,
but
switch
off
the
appliance
and
then
cover
flame
e.g.
with
a
lid
or
a
fire
blanket.
7.
CAUTION:
The
cooking
process
has
to
be
supervised.
A
short
term
cooking
process
has
to
be
supervised
continuously.
8.
Danger
of
fire:
do
not
store
items
on
the
cooking
surfaces.
9.
Use
only
hob
guards
designed
by
the
manufacturer
of
the
cooking
appliance
or
indicated
by
the
manufacturer
of
the
appliance
in
the
instructions
for
use
as
suitable
or
hob
guards
incorporated
in
the
appliance.
The
use
of
inappropriate
guards
can
cause
accidents.
10.
If
the
surface
is
cracked,
switch
off
the
appliance
to
avoid
the
possibility
of
electric
shock.
11.
During
use
the
appliance
becomes
hot.
Care
should
be
taken
to
avoid
touching
heating
elements
inside
the
oven.
12.
Accessible
parts
may
become
hot
during
use.
Young
children
should
be
kept
away.
