5
SAVING ENERGY
Everybody who properly
uses energy not only saves
money but also consciously
acts in aid of the natural
environment. So let’s save
electric energy by:
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Using proper cookware
Pots and pans with flat and thick bottom help
to save up to one-third of electric energy.
Remember about the lid as otherwise the
consumption of energy quadruples!
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Matching cookware to the size of the
hotplate
A cooking pot should neither be smaller nor
bigger than the used hotplate.
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Maintaining hotplates and pot bottoms
clean
Dirt obstructs the transfer of heat – heavily
burnt food residuals often can be cleaned only
with chemicals harmful to the environment.
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Avoiding necessary “peeping into
pots”.
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Timely switching off hotplates and us-
ing the residual heat
When cooking for a long time, switch off the
hotplate 5 to 10 minutes before the end of
cooking as thus you can save up to 20% of
electric energy.
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Not using the plate near refrigerators
/ freezers
As the consumption of energy unnecessary
rises.
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Boiled over residuals of food may penetrate damaged places and get to the live compo-
nents of the ceramic plate
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Should cracks or splits appear on the surface of your ceramic plate immediately discon-
nect it from the mains. In order to do so, switch off the fuse or pull out the mains plug
from the socket. Call the Customer Service
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Please observe the maintenance and cleaning guidelines. Should you fail to proceed in
compliance with the provided guidelines, you will lose your warranty rights
SAFETY INSTRUCTIONS