10
4580 N. Walnut Rd., N. Las Vegas, NV 89081 | 13592 Desmond St., Pacoima, CA 91331 | tel: 818.897.0808 | 888.753.9898 | www.AmericanRangeHome.com
Overall Dimensions
RANGETOP
SIZE
"A"
"B"
24"
24" (610 mm)
23 7/8" (607 mm)
30"
30" (762 mm)
29 7/8" (759 mm)
36"
36" (914 mm)
35 7/8" (911 mm)
48"
48" (1219 mm)
47 7/8" (1216 mm)
60"
60" (1524 mm)
59 7/8" (1521 mm)
OVERALL DEPTH
9"
8"
12"
Island
With 4" riser
With 20" riser
28"
11 3
4"
24"
29"
27"
28"
9"
8"
COOKING SURFACE
"B"
GAS INLET
ELECTRIC
CORD
"
2 1
2
2
1
10 "
E
G
30"
18
13"
6"
14"
36"
9
3 1
2"
10"
Cooking surface
Cooking surface
6"
G
E
Finished opening width
"A"
5
3
4
"
"
30" min. to top
cooking surface
to combustible
material or
bottom of
ventilation hood
Combustible material
30" to ventilation hood
Min.
combustible
material
Min.
combustible
material
Cabinet
depth
Island trim requires
10" min. distance from
rear combustible wall
Min. combustible
to cooking surface
Location of gas and electrical supply
1
2
For optimal performance, the
rangetop should be installed
away from drafts that may be
caused by doors, windows, and
heating and air conditioning
outlets.
IMPORTANT
IMPORTANT
WARNING
WARNING
!
INSTALLATION
INSTALLATION
