23
RS2220002 Rev. 0
∆∆∆∆∆
T
Cooking
∆∆∆∆∆
T
Cooking
(°C)
Power Output
(°C)
Power Output
7
490
12
840
8
560
13
910
9
630
14
980
10
700
15
1050
11
770
Test Modes
Temperature Chart
ONE MINUTE, TWO SECONDS run time chart for units less than 1550 watts cooking power.
Microwave Power Test
(TRADITIONAL TEST METHOD)
Test Equipment Needed:
• Amana power test kit R0157397 or
• Menumaster power test kit M95D5.
1. Place one rack in the oven using lowest rack
position.
2. Fill the plastic container to the bottom of the 1000 ml.
lines with cool tap water.
3. Using the thermometer; Fahrenheit or Centigrade,
stir the water, measure and record the water
temperature. IMPORTANT: Initial water
temperature should be approximately 60°F (20°C).
4. Place the container on the center of the oven rack
and heat the water for 62 seconds.
a. Close the door.
b. Press Hidden Pad, 1, 3, 5, 7, 9.
c. Press 3 to activate microwave mode.
d. Display counts up to 62 seconds, and unit shuts
off.
e. Open the door.
5. Stir the water, measure and record the temperature
of the water after heating time is completed.
6. Subtract the starting water temperature (Step 3) from
the ending water temperature (Step 5) to obtain the
temperature rise.
7. Refer to the Temperature Chart.
NOTE: Variation or errors in the test procedure will
cause a variance in the temperature rise
indication. Additional power tests should be
made if temperature rise appears marginal.
NOTE: Low line voltage may cause lower power output
(temperature rise).
NOTE: Always perform 3 tests for accuracy. Change
water after each test.
∆∆∆∆∆
T
Cooking
∆∆∆∆∆
T
Cooking
(°F)
Power Output
(°F)
Power Output
12
464
20
775
13
504
21
814
14
542
22
852
15
581
23
891
16
620
24
930
17
659
25
969
18
697
26
1007
19
736
