MN-28648 • Rev 3 (11/14) • AR-6G Rotisserie Operation & Care Manual • 3
I N S T A L L A T I O N
C O M M O N S P E C I F I C A T I O N S
A C C E S S O R I E S
AR-6G
Overall height
78-1/8"
1983mm
Overall width
62-15/16"
1599mm
Overall depth
32-5/8"
828mm
Height Cooking cavity
53-3/4"
1365mm
- Pedestal
12-3/16"
309mm
- Overall
22-1/2"
571mm
Total weight, empty
974 lbs
442 kg
ACCESSORIES USABLE SPACE (L X W X D)
• MULTI-PURPOSE BASKET
,
(38.75" x 5.25" x 6.375")
SI-27510
• SHANK BASKET
,
(38.75" x 4.75" x 5.5")
SI-27506
• WHOLE PRODUCT SKEWER
,
(38.75" x 5.25" x 5.5")
SI-27508
• HEAVY DUTY “V” SKEWER,
(37" of usable length)
5005514
• ROASTING TRAY
(40.75" x 11.25" x 2.0")
5017274
Thirty Six (36) Chicken Roasting Unit
5005514
Heavy Duty “V” Skewer
5017274
Roasting Tray
SI-27508
Whole Product Skewer
SI-27506
Shank Basket
SI-27510
Multipurpose Basket