9
:
stop heating up bottle
: start heating up bottle
9. HEATING THE MILK BOTTLE
1. Place the insulation ring on the bottom of the steaming/ heating compartment
2. Close the bottle with milk and place it into the steaming/heating compartment. (*)
3. Fill up the inside of the steaming/ heating compartment with water in between
the bottle. The level of the water should be around half way of the milk level but
never above the indication line.
4. You can place the steaming lid over the bottle it is not necessary.
5. Place the power adapter into a 230V electrical power outlet and press button
to start heating the bottle.
6. The heating compartment will heat up intermittently (you will hear regular clic-
king in the BS-77), the water will cool down a bit and then heat up again. In this
manner, the water will stay between 40 °C and 50 °C.
7. The time that is needed to heat up the milk or food is depended on the quantity and
starting temperature (for example if the milk is at fridge or room temperature).
8. Remove the bottle frequently from the steaming/ heating compartment and sha-
ke the milk to level out the temperature. Check the temperature of the milk on
the back of your hand.
9. Once the milk has reached the correct temperature, remove the bottle from the
steaming/heating compartment and switch off the device by pressing the but-
ton. Remove the power adapter from the electrical wall outlet.
ALWAYS CHECK IF MILK HAS REACHED THE RIGHT TMPERATURE
BY DRIPPING SOME OF THE MILK ON YOUR WRIST.
10. Now throw away the warm water and dry of the inside of the steaming/ heating
compartment.
*: Small bottles can be placed directly into the steaming basket in order to be taken out
more
easily.
