AEG SKK818E9ZC, User Manual

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This humidity level is reached when
both sliders are set in this position
and the ventilation openings
are closed. Humidity is kept and can
not escape.
5.5 DYNAMICAIR
The refrigerator compartment is
equipped with a device that allows rapid
cooling of foods and keeps more
uniform temperature in the
compartment.
This device activates automatically when
needed.
The fan operates only when
the door is closed.
6.
HINTS AND TIPS
6.1
Hints for energy saving
• Most efficient use of energy is
ensured in the configuration with the
drawers in the bottom part of the
appliance and shelves evenly
distributed. Position of the door bins
does not affect energy consumption.
• Do not open the door frequently or
leave it open longer than necessary.
• Do not set too high temperature to
save energy unless it is required by
the characteristics of the food.
• Ensure a good ventilation. Do not
cover the ventilation grilles or holes.
• Make sure that food products inside
the appliance allow air circulation
through dedicated holes in the rear
interior of the appliance.
6.2 Hints for fresh food
refrigeration
• Good temperature setting that
ensures preservation of fresh food is a
temperature less than or equal to
+4°C.
Higher temperature setting inside the
appliance may lead to shorter shelf
life of food.
• Cover the food with packaging to
preserve its freshness and aroma.
• Always use closed containers for
liquids and for food, to avoid flavours
or odours in the compartment.
• To avoid the cross-contamination
between cooked and raw food, cover
the cooked food and separate it from
the raw one.
• It is recommended to defrost the
food inside the fridge.
• Do not insert hot food inside the
appliance. Make sure it has cooled
down at room temperature before
inserting it.
• To prevent food waste the new stock
of food should always be placed
behind the old one.
6.3 Hints for food refrigeration
• Meat (all types): wrap in a suitable
packaging and place it on the glass
shelf above the vegetable drawer.
Store meat for at most 1-2 days.
• Fruit and vegetables: clean
thoroughly (eliminate the soil) and
place in a special drawer (vegetable
drawer).
• It is advisable not to keep the exotic
fruits like bananas, mangos, papayas
etc. in the refrigerator.
• Vegetables like tomatoes, potatoes,
onions, and garlic should not be kept
in the refrigerator.
• Butter and cheese: place in an airtight
container or wrap in an aluminium foil
or a polythene bag to exclude as
much air as possible.
• Bottles: close them with a cap and
place them on the door bottle shelf,
or (if available) on the bottle rack.
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