17
Oven Functions
The oven has the following functions:
Microwave
In microwave mode, the heat is created directly in the food. For heating
ready meals and drinks, for defrosting meat or fruit and for cooking
vegetables and fish.
Combi function
For the style of heating for the oven function(s), the function
Microwave
can be switched on. The dishes are cooked in the short-
est time and browned at the same time.
Microwave
Quick Start
Quick Start of the maximum microwave power when the appliance is
switched off using the Start
button.
Length of time from 30 seconds to 7 minutes. Each press of the button
adds 30 seconds to the operating time displayed.
Oven function
Use
Heating element/
fan
Ventitherm ® Fan
Operated Cooking
For roasting and
baking
on
up to
two oven levels
at the same time.
Rear heating ele-
ment, fan
Rotitherm
For
roasting
larger joints of meat
or poultry on one level. This func-
tion is also suitable for
gratinées
and
browning dishes on top.
Grill, fan
Single Economy
Grill
For
grilling
flat food items and
for
toasting
.
Grill
Defrost/Drying
For
defrosting
and
drying
herbs,
fruit and vegetables
.
Rear heating ele-
ment, fan