6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 How to set: Heating functions
Step 1
Turn on the oven. The display shows the default heating function.
Step 2
Press the symbol of the heating function to enter the submenu.
Step 3
Select the heating function and press:
. The display shows: temperature .
Step 4
Set: temperature . Press:
.
Step 5
Press:
.
Food Sensor - you can plug the sensor at any time before or during cooking.
- press to turn off the heating function.
Step 6
Turn off the oven.
Take a shortcut!
6.2 How to set: Steamify - Steam heating function
Step 1
Turn on the oven.
Select the symbol of the heating function and press it to enter the submenu.
Step 2
Press . Set the steam heating function.
Step 3
Press:
. The display shows the temperature settings.
Step 4
Set the temperature. Type of the steam heating function depends on the set tempera‐
ture.
Steam for steaming
50 - 100 °C
For steaming vegetables, grains, legumes, seafood,
terrines and spoon desserts.
Steam for stewing
105 - 130 °C
For cooking stewed and braised meat or fish, bread
and poultry, as well as cheesecakes and casseroles.
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