AEG IAE84431FB, User Manual

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Heat setting Use to: Time
(min) Hints
Boil large quantities of water. PowerBoost is activated.
6.5 Hints and Tips for Fry
Assist function
To achieve the best results with the
function:
• Start the function when the hob is
cold (no manual heat up of the
cookware is necessary).
• Use cookware made of stainless steel
with sandwich bottom.
• Do not use cookware with
embossment at the center of the
bottom.
Examples of cooking applications for
the function
The data in the tables shows examples of
food for each heat setting level. The
amount, thickness, quality and
temperature ( i.e. frozen ) of the food
have an influence on the correct heat
setting level. Choose the heat setting
level and adjustment that are the best for
your cooking habits and pans.
Eggs Heat setting level
Omlette, fried eggs 1 - 3
Scrambled eggs 4 - 6
Fish Heat setting level
Filet of fish, fish fingers, seafood 4 - 6
Meat Heat setting level
Cutlet, chicken breast, turkey breast 1 - 3
Hamburger, meatball 2 - 4
Escalope, filet, steak medium / well done,
fried sausages, minced meat 4 - 6
Steak rare 7 - 9
Vegetables Heat setting level
Fried potatoes, raw 1 - 3
Fried potatoes patty 4 - 6
Vegetables 4 - 6
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