HELPFUL HINTS AND TIPS
Energy savings
• If possible, always put the lids on the pans.
• When the liquid starts to boil, turn down the flame to barely simmer the liquid.
WARNING!
Use pots and pans with bottom applicable to the dimension of burner.
Do not use cooking vessels on the hotplate that overlap its edges.
Burner
Diameters of cookware
Triple Crown
180
-
260 mm
Rapid
180
-
260 mm
Front semi
-
rapid
120
-
180 mm
Rear semi
-
rapid
120
-
220 mm
Auxiliary
80
-
180 mm
WARNING!
Pots must not enter the control zone.
WARNING!
Make sure pot handles do not protrude over the front edge of the cooktop and that pots
are centrally positioned on the rings in order to achieve maximum stability and to obtain
lower gas consumption.
Do not place unstable or deformed pots on the rings to prevent from spill and injury.
WARNING!
Flame diffuser are not recommended.
Information on acrylamides
Important!
According to the newest scientific knowledge, if you brown food (specially the
one which contains starch), acrylamides can pose a health risk. Thus, we recommend that
you cook at the lowest temperatures and do not brown food too much.
Helpful hints and tips
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