7.
HOB - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1
General information
• Clean the hob after each use.
• Always use cookware with a clean
base.
• Scratches or dark stains on the surface
have no effect on how the hob
operates.
• Use a special cleaner suitable for the
surface of the hob.
• Use a special scraper for the glass.
7.2
Cleaning the hob
•
Remove immediately:
melted plastic,
plastic foil, sugar and food with sugar,
otherwise, the dirt can cause damage
to the hob. Take care to avoid burns.
Use a special hob scraper on the glass
surface at an acute angle and move
the blade on the surface.
•
Remove when the hob is sufficiently
cool:
limescale rings, water rings, fat
stains, shiny metallic discoloration.
Clean the hob with a moist cloth and
a non-abrasive detergent. After
cleaning, wipe the hob dry with a soft
cloth.
•
Remove shiny metallic
discoloration:
use a solution of water
with vinegar and clean the glass
surface with a cloth.
8.
OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
8.1
Top oven functions
Symbol
Oven function
Application
Off position
The oven is off.
Oven Lamp
To turn on the lamp without a cooking function.
100 - 250
Conventional Cook-
ing
To bake and roast food on one shelf position.
Dual Circuit Grill
To grill food items in medium quantities in the mid-
dle of the shelf. To make toasts.
Full Grill
To grill flat food and to toast bread.
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