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AEG BSE874320M, User Manual

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AEG BSE874320M User Manual Download Page 38

Multilevel Baking. Biscuits

Food

Function

Temperature
(°C)

Time
(min)

Shelf position

2 po-
sitions

3 po-
si-
tions

Short bread / Pastry
Stripes

True Fan Cooking

140

25 - 45

1 / 4

1 / 3 /
5

Small cakes (20 per
tray)

True Fan Cooking

150

1)

23 - 40

1 / 4

-

1) 

Preheat the oven.

Grill

Preheat the empty oven for 5 minutes.

Food

Function

Temperature
(°C)

Time (min)

Shelf position

Toast

Grill

max

1 - 3

5

Beef Steak

Grill

max

24 - 30

1)

4

1) 

Turn halfway through.

Fast Grilling

Preheat the empty oven for 3 minutes.
Grill with the maximum temperature setting.

Food

Time (min)

Shelf position

1st side

2nd side

Burgers

8 - 10

6 - 8

4

Toast

1 - 3

1 - 3

4

11. 

CARE AND CLEANING

WARNING!

Refer to Safety chapters.

11.1 

Notes on cleaning

Clean the front of the oven with a soft

cloth with warm water and a mild

cleaning agent.
To clean metal surfaces, use a dedicated

cleaning agent.
Clean the oven interior after each use.

Fat accumulation or other food remains

may result in a fire. The risk is higher for

the grill pan.

Clean all accessories after each use and

let them dry. Use a soft cloth with warm

water and a cleaning agent.
Clean stubborn dirt with a special oven

cleaner.
If you have nonstick accessories, do not

clean them using aggressive agents,

sharp-edged objects or a dishwasher. It

can cause damage to the nonstick

coating.
Clean the moisture from the cavity after

each use.

www.aeg.com

38

Summary of Contents for BSE874320M

Page 1: ...USER MANUAL EN User Manual Steam oven BSE874320M BSK874320M ...

Page 2: ...eading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centr...

Page 3: ...inuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device it should be activated C...

Page 4: ... the food sensor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed f...

Page 5: ...attended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingre...

Page 6: ...rolytic Mode Before carrying out a Pyrolitic self cleaning function or the First Use please remove from the oven cavity any excess food residues oil or grease spills deposits any removable objects including shelves side rails etc provided with the product particularly any non stick pots pans trays utensils etc Read carefully all the instructions for Pyrolytic cleaning Keep children away from the a...

Page 7: ... 8 Service To repair the appliance contact an Authorised Service Centre Use original spare parts only 2 9 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance 3 PRODUCT DESCRIPTION 3 1 General o...

Page 8: ...t only with the Grill Roasting pan Food Sensor To measure the temperature inside the food Telescopic runners For shelves and trays 4 OPERATING THE APPLIANCE 4 1 Control panel 1 2 3 4 5 Function Comment 1 On Off To turn the appliance on and off 2 Display Shows the current settings of the appliance www aeg com 8 ...

Page 9: ...ons Menu 25min 85 C 170 C 1h 15m A B C D E F A Reminder B Up Timer C Heating function and temperature D Options or Time of Day E Duration time and End time of a function or Food Sensor F Menu 5 BEFORE FIRST USE WARNING Refer to Safety chapters 5 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories...

Page 10: ...er to Safety chapters 6 1 Heating Functions Turning the heating functions on and off 1 Turn on the oven 2 Hold the rotary knob The last used function is underlined 3 Press the rotary knob to enter the submenu and turn it to select a heating function 4 Press the rotary knob to confirm 5 Set the temperature and confirm 6 Press Food Sensor can be plugged at any time before or during cooking process S...

Page 11: ... to three shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for the function Conventional Cooking True Fan Bottom To bake food on one shelf position for a more in tensive browning and a crispy bottom Set the temperature 20 40 C lower than for the func tion Conventional Cooking Conventional Cooking Top Bottom Heat To bake and roast food on one shelf position Bo...

Page 12: ... crusty surface Steam Regenerating Food reheating with steam prevents surface dry ing Heat is distributed in a gentle and even way which allows to recover taste and aroma of food as just prepared This function can be used to re heat food directly on a plate You can reheat more than one plate at the same time using dif ferent shelf positions Bread Baking Use this function to prepare bread and bread...

Page 13: ...pliance dry fully with the door open To speed up the drying you can close the door and heat up the appliance with function True Fan Cooking at temperature 150 C for approximately 15 minutes 6 2 Menu overview Options Menu 170 C Menu Menu item Application Assisted Cooking Contains a list of automatic programmes Cleaning Contains a list of cleaning programmes Basic Settings Used to set the appliance ...

Page 14: ... the message Keep warm started appears on the display Note that it is available only for some of the heating functions and if Duration is set Time Extension To extend predefined cooking time Note that it is available only for some of the heating functions Setup To set the oven configuration Service Shows the software version and configuration Submenu for Setup Submenu Description Language Sets the...

Page 15: ... the dishes You can also choose way of cooking Weight Automatic Food Sensor The level to which a dish is cooked Rare or Less Medium Well Done or More Food Category Meat and Fish Meat Beef Sirloin Roast Meat Loaf Scandinavi an Beef Pork Tenderloin Fresh Smoked Roast Ham Roasted Steamed Knuckle precooked Ribs Veal Tenderloin Roast Knuckle Meat Lamb Roast Saddle Leg Game Venison Saddle Haunch Hare Sa...

Page 16: ...sh Pizza Fresh Thin Thick Frozen Thin Thick Snacks Chilled Quiche Thin Thick Dish Bread Fresh Baguette Ciabatta White Bread Dark Bread Rye Bread All Grain Bread Unleavened Bread Yeast Plait Frozen Baguette Bread Pre baked Rolls Fresh Frozen Pre baked Food Category Desserts Baking Dish Cake in Tin Almond Cake Apple Pie Cheese Cake Apple Cake covered Short Pastry Base Sponge Flan Base Madeira Cake S...

Page 17: ...tains a list of clock functions Fast Heat Up To decrease heat up time in the currently running heating function On Off Set Go To set a function and turn it on later Once set the message Set Go active appears on the display Press Start to turn it on When this function is active the message disappears from the display and the oven starts to work Note that it is available only for some of the heating...

Page 18: ...rned off press the rotary knob to turn on this function 1 Maximum 23 h 59 min 8 USING THE ACCESSORIES WARNING Refer to Safety chapters 8 1 Food Sensor Food Sensor measures temperature inside the food When the food is at the set temperature the appliance deactivates There are two temperatures to be set the oven temperature minimum 120 C the food core temperature CAUTION Use only the accessory suppl...

Page 19: ...omes hot Be careful when you unplug it and remove it from the food Food category casserole 1 Activate the oven 2 Place half of the ingredients in a baking dish 3 Insert the tip of the Food Sensor exactly in the centre of the casserole The Food Sensor should be stabilized in one place during baking Use a solid ingredient to achieve that Use the rim of the baking dish to support the silicone handle ...

Page 20: ...e shelf and baking tray deep pan together Push the baking tray deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf 8 3 Telescopic runners inserting the accessories With the telescopic runners y...

Page 21: ...nto the deep pan so that the supports of the wire shelf point up 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in large quantities and to toast 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into the oven on the necessary shelf position 9 ADDITIONAL FUNCTIONS 9 1 Automatic Switch...

Page 22: ...he recipes and the quality and quantity of the ingredients used 10 1 Inner side of the door On the inner side of the door you can find the numbers of the shelf positions information about the heating functions recommended shelf positions and temperatures for dishes 10 2 Humidity Low Food Temperature C Time min Shelf position Roast pork 1000 g 160 180 90 100 2 Roast beef 1000 g 180 200 60 90 2 Roas...

Page 23: ...for guidance only 10 4 Baking Use the lower temperature the first time You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always brown equally There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can twist during baking When...

Page 24: ...orter baking time The cake browns un evenly The oven temperature is too high and the baking time is too short Set a lower oven temperature and a longer baking time The mixture is unevenly dis tributed Spread the mixture evenly on the baking tray The cake is not ready in the baking time given The oven temperature is too low The next time you bake set a slightly higher oven temperature 10 6 Baking o...

Page 25: ...tional Cooking 180 2001 10 20 3 Cake with crum ble topping dry True Fan Cook ing 150 160 20 40 3 Buttered al mond cake Sugar cakes Conventional Cooking 190 2101 20 30 3 Fruit flans Conventional Cooking 180 35 55 3 Yeast cakes with toppings e g quark cream custard Conventional Cooking 160 1801 40 60 3 1 Preheat the oven Biscuits Food Function Temperature C Time min Shelf position Short pastry spong...

Page 26: ...s au gratin1 Grill Fan 170 190 15 35 1 Baguettes with melted cheese True Fan Cook ing 160 170 15 30 1 Milk rice Conventional Cooking 180 200 40 60 1 Fish bakes Conventional Cooking 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 1 Preheat the oven 10 8 Moist Fan Baking Food Temperature C Time min Shelf position Pasta gratin 200 220 45 55 3 Potato gratin 180 200 70 85 3 Moussa...

Page 27: ...801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits Food Temperature C Time min Shelf position 2 positions 3 positions Short pastry sponge mixture biscuits 150 160 20 40 1 4 1 3 5 Meringues 80 100 130 170 1 4 Macaroons 100 120 40 80 1 4 Yeast dough biscuits 160 170 30 60 1 4 Puff pastries 170 1801 30 50 1 4 Rolls 180 20 30 1 4 1 Preheat the oven 10 10 Crispy baking with T...

Page 28: ...e the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can be roasted in the roasting tin without the lid Turn the roast after 1 2 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in large pieces 1 kg or more baste large roasts and poultry with their juices ...

Page 29: ...l Fan 150 170 90 120 Veal Food Quantity kg Function Temperature C Time min Roast veal 1 Grill Fan 160 180 90 120 Knuckle of veal 1 5 2 Grill Fan 160 180 120 150 Lamb Food Quantity kg Function Temperature C Time min Leg of lamb Roast lamb 1 1 5 Grill Fan 150 170 100 120 Saddle of lamb 1 1 5 Grill Fan 160 180 40 60 Game Food Quantity kg Function Temperature C Time min Saddle Leg of hare 1 Grill Fan ...

Page 30: ...le fish 1 1 5 Grill Fan 180 200 30 50 10 13 Grill Put the pan to collect the fat into the first shelf position Preheat the empty oven for 5 minutes Grill Food Temperature C Time min Shelf position 1st side 2nd side Roast beef 210 230 30 40 30 40 2 Filet of beef 230 20 30 20 30 3 Back of pork 210 230 30 40 30 40 2 Back of veal 210 230 30 40 30 40 2 Back of lamb 210 230 25 35 20 25 3 Whole Fish 0 5 ...

Page 31: ...quettes 190 210 20 40 3 Hash Browns 210 230 20 30 3 Lasagne Cannello ni fresh 170 190 35 45 2 Lasagne Cannello ni frozen 160 180 40 60 2 Oven baked cheese 170 190 20 30 3 Chicken Wings 180 200 40 50 2 Frozen ready meals Food Function Temperature C Time min Shelf position Frozen pizza Conventional Cooking as per manufac turer s instruc tions as per manufac turer s instruc tions 3 French fries1 300 ...

Page 32: ...en you use this function 1 Sear the meat in a pan on the hob on a very high setting for 1 2 minutes on each side 2 Put the meat together with the hot roasting pan in the oven and on the wire shelf 3 Put the core temperature sensor into the meat 4 Select the function Slow Cooking and set the correct end core temperature Set the temperature to 120 C Food Time min Shelf posi tion Roast beef 1 1 5 kg ...

Page 33: ...The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one litre jars stop the oven or decrease the temperature to 100 C see the table Soft fruit Food Temperature C Cooking time until simmering min Continue to cook at 100 C min Strawberries...

Page 34: ...l down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3 1 4 Apple slices 60 70 6 8 3 1 4 Pea...

Page 35: ...re C Rare Medium Well done Roast beef 45 60 70 Sirloin 45 60 70 Beef Food core temperature C Less Medium More Meat loaf 80 83 86 Pork Food core temperature C Less Medium More Ham Roast 80 84 88 Chop saddle Smoked pork loin Smoked loin poached 75 78 82 Veal Food core temperature C Less Medium More Roast veal 75 80 85 Knuckle of veal 85 88 90 Mutton lamb Food core temperature C Less Medium More Leg ...

Page 36: ...cken whole half breast 80 83 86 Duck whole half Turkey whole breast 75 80 85 Duck breast 60 65 70 Fish salmon trout zander Food core temperature C Less Medium More Fish whole large steamed Fish whole large roasted 60 64 68 Casseroles Precooked vegeta bles Food core temperature C Less Medium More Zucchini Casserole Broccoli Casserole Fennel Casserole 85 88 91 Casseroles Savoury Food core temperatur...

Page 37: ... sponge cake True Fan Cooking 140 150 35 50 2 Fatless sponge cake Top Bottom Heat 160 35 50 2 Apple pie 2 tins Ø20 cm diagonally off set True Fan Cooking 160 60 90 2 Apple pie 2 tins Ø20 cm diagonally off set Top Bottom Heat 180 70 90 1 Baking on one level Biscuits Food Function Temperature C Time min Shelf posi tion Short bread Pastry stripes True Fan Cooking 140 25 40 3 Short bread Pastry stripe...

Page 38: ...ers 8 10 6 8 4 Toast 1 3 1 3 4 11 CARE AND CLEANING WARNING Refer to Safety chapters 11 1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent To clean metal surfaces use a dedicated cleaning agent Clean the oven interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean all acc...

Page 39: ...e temperature sensor plug from the socket if you did not fully close the oven door Remove the worst dirt manually CAUTION If there are other appliances installed in the same cabinet do not use them at the same time as the function Cleaning It can cause damage to the appliance 1 Turn on the oven 2 Select the Menu and press the rotary knob to confirm 3 Select Cleaning and press the rotary knob to co...

Page 40: ...ll the remaining part of the water drawer with water to the maximum level until the signal sounds or the display shows the message 7 Press the rotary knob This activates the first part of the procedure Descaling The duration of this part is around 1 hour 40 minutes 8 After the end of the first part empty the grill roasting pan and put it on the first shelf position again 9 Press the rotary knob 10...

Page 41: ...is function is off Put the baking tray on the first shelf position Remove the baking tray after the end of the procedure 11 10 Removing and installing the door You can remove the door and the internal glass panels to clean it The number of glass panels is different for different models WARNING The door is heavy 1 Open the door fully 2 Fully lift up the clamping levers A on the two door hinges A A ...

Page 42: ...symbol on the glass must match the triangle on the door frame and the square symbol must match the square After that insert the other two glass panels A B C 11 11 Replacing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity The top lamp 1 Turn the lamp glas...

Page 43: ...rrect The oven does not heat up The automatic switch off is activated Refer to Automatic switch off The oven does not heat up The door is not closed cor rectly Fully close the door The oven does not heat up The fuse is blown Make sure that the fuse is the cause of the malfunction If the fuse is blown again and again contact a quali fied electrician The lamp does not operate The lamp is defective R...

Page 44: ...ent in the water drawer body Repeat the procedure There is dirty water on the bottom of the cavity after the descaling cycle The grill roasting pan is on a wrong shelf position Remove the residual water and the descaling agent from the bottom of the oven Put the grill roasting pan on the first shelf posi tion The cleaning function is in terrupted before it finishes There was a power cut Repeat the...

Page 45: ...ns and grills Methods for measuring performance 13 2 Energy saving The oven contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed properly when the oven operates Do not open the door too often during cooking Keep the door gasket clean and make sure it is well fixed in its position Use metal dishes to improve energy saving When pos...

Page 46: ... the lamp off Turn off the lamp during cooking Turn it on only when you need it Moist Fan Baking Function designed to save energy during cooking When you use Moist Fan Baking the lamp automatically turns off after 30 seconds You may turn on the lamp again but this action will reduce the expected energy savings 14 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevan...

Page 47: ...ENGLISH 47 ...

Page 48: ...www aeg com shop 867336721 C 482017 ...

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