BREAD
(°C)
(min)
White bread
170 - 190
40 - 60
Baguette
200 - 220
35 - 45
Brioche
180 - 200
40 - 60
Ciabatta
200 - 220
35 - 45
Rye bread
170 - 190
50 - 70
Wholemeal bread
170 - 190
50 - 70
Whole grain bread
170 - 190
40 - 60
Bread rolls
190 - 210
20 - 35
11.14 Crispy baking with Pizza Function
PIZZA
Use the first shelf position.
(°C)
(min)
Tarts
180 - 200
40 - 55
Spinach flan
160 - 180
45 - 60
Quiche lorraine / Swiss flan
170 - 190
45 - 55
Apple pie, covered
150 - 170
50 - 60
ENGLISH
35
Summary of Contents for BSE774320M
Page 1: ...USER MANUAL EN User Manual Steam oven BSE774320M BSK774320M ...
Page 54: ......
Page 55: ......