AEG BSE574221M User Manual Download Page 39

Page: 39 / 44

13.1

Building In

594

589

114

548

595

+-1

min. 550

600

min. 560

520

198

523

min. 550

595

+-1

590

min. 560

594

589

114

548

520

198

523

13.2

Securing the appliance to

the cabinet

13.3

Electrical installation

The manufacturer is not

responsible if you do not

follow the safety precautions

from the Safety chapters.

This appliance is supplied without a main

plug and a main cable.
Applicable types of cables for Europe:
• Minimum size Cable / flex: 1,5 mm²

• Cable / flex type: H07 RN-F, H05 RN-

F, H05 RRF, H05 VV-F, H05 V2V2-F

(T90), H05 BB-F

ENGLISH

Summary of Contents for BSE574221M

Page 1: ...USER MANUAL EN User Manual Steam oven BSE574221M BSK574221M ...

Page 2: ...es reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service C...

Page 3: ...inuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device it should be activated C...

Page 4: ...nsor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do n...

Page 5: ...during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients wi...

Page 6: ...efore carrying out a Pyrolitic self cleaning function or the First Use please remove from the oven cavity any excess food residues oil or grease spills deposits any removable objects including shelves side rails etc provided with the product particularly any non stick pots pans trays utensils etc Read carefully all the instructions for Pyrolytic cleaning Keep children away from the appliance while...

Page 7: ...ation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance 3 PRODUCT DESCRIPTION 3 1 General overview 8 5 6 14 11 12 10 5 4 1 2 3 3 2 4 1 9 7 13 1 Control panel 2 Knob for the heating functions 3 Display 4 Control knob for the temperature 5 ...

Page 8: ...odels only E Door lock selected models only F Hours minutes G Demo mode selected models only H Clock functions 5 BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter 5 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the...

Page 9: ...frost To defrost food vegeta bles and fruit The de frosting time depends on the amount and size of the frozen food Moist Fan Bak ing This function is designed to save energy during cooking For the cooking instructions refer to Hints and tips chapter Moist Fan Baking The oven door should be closed during cooking so that the function is not in terrupted and to ensure that the oven operates with the ...

Page 10: ...ncreases and disappear when it decreases 6 6 Steam Cooking Use only water Do not use filtered demineralised or distilled water Do not use other liquids Do not put flammable or alcoholic liquids into the water drawer 1 Set the function 2 Press the cover of the water drawer to open it 3 Fill the water drawer with water until the display shows Tank Full indicator The maximum capacity of the tank is 9...

Page 11: ...door and put the connector B into the outlet valve A 4 Push the connector again and again to empty the water tank The water may remain inside after the display shows Wait until the water flow from the water outlet valve stops 5 Remove the connector from the valve when the water stops flowing Do not use the drained water to fill the water tank again 7 CLOCK FUNCTIONS 7 1 Clock functions table Clock...

Page 12: ...ng the DURATION function 1 Set a heating function 2 Press again and again until starts to flash 3 Press or to set the minutes and then the hours Press to confirm When the set Duration time ends the signal sounds for 2 minutes and time setting flash in the display The oven turns off automatically 4 Press any button or open the oven door to stop the signal 5 Turn the knobs to the off position 7 4 Se...

Page 13: ...ature of the meat When the meat is at the set temperature the oven turns off There are two temperatures to be set The oven temperature Refer to the table for roasting The core temperature Refer to the table for the core temperature sensor CAUTION Only use the core temperature sensor supplied with the oven or genuine replacement parts 1 Set the oven function and the oven temperature 2 Put the point...

Page 14: ...ring the cooking and the duration value in the display is updated if necessary You can change the temperature at any time during the cooking 1 Press one time the display shows the set core temperature if desired it can be modified within 5 seconds two times the display shows the current oven temperature three times the display shows the set oven temperature if desired it can be modified within 5 s...

Page 15: ...t 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into the oven on the necessary shelf position 8 4 Accessories for steam cooking The steam kit accessories are not supplied with the oven For more information please contact your local supplier The dietary baking dish for steam cooking functions The dish consists of a glass bowl a lid with a ho...

Page 16: ...g dish when it is hot Do not use the baking dish on a hot cooking surface Do not clean the baking dish with abrasives scourers and powders 8 5 Steam cooking in a dietary baking dish Put the food onto the steel grill in the baking dish and put the lid on it 1 Put the injector tube into the special hole in the lid of the dietary baking dish www aeg com 16 ...

Page 17: ...uch the injector when the oven is hot Always remove the injector from the oven when you do not use a steam function The injector tube is specially made for cooking and does not contain dangerous materials 1 Put the injector D into the injector tube C Connect the other end into the steam inlet 2 Put the baking dish onto the first or second shelf position from the bottom Make sure that you do not cr...

Page 18: ...nd at the same time for 2 seconds The signal sounds Loc appears on the display for 5 seconds Loc appears on the display when you turn the knob for the temperature or press any button when the Function lock is on When you turn the knob for the oven functions the oven stops When you turn off the oven while the Function Lock is on the Function Lock switches automatically to the Child Lock Refer to Us...

Page 19: ...ettings for a special recipe look for the similar one The oven has a special system which circulates the air and constantly recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption Baking cakes Do not open the oven door before 3 4 of the set cooking time is up If you use two baking...

Page 20: ...0 2 160 2 left and right 80 100 In two 20 cm cake moulds on a wire shelf Strudel 175 3 150 2 60 80 In a baking tray Jam tart 170 2 165 2 left and right 30 40 In a 26 cm cake mould Sponge cake 170 2 150 2 40 50 In a 26 cm cake mould Christmas cake Rich fruit cake1 160 2 150 2 90 120 In a 20 cm cake mould Plum cake1 175 1 160 2 50 60 In a bread tin Small cakes one level1 170 3 150 160 3 20 30 In a b...

Page 21: ...d 5 35 45 In a baking tray Meringues one level 120 3 120 3 80 100 In a baking tray Meringues two lev els1 120 2 and 4 80 100 In a baking tray Buns1 190 3 190 3 12 20 In a baking tray Eclairs one level 190 3 170 3 25 35 In a baking tray Eclairs two levels 170 2 and 4 35 45 In a baking tray Plate tarts 180 2 170 2 45 70 In a 20 cm cake mould Rich fruit cake 160 1 150 2 110 120 In a 24 cm cake mould ...

Page 22: ...baking tray 1 Preheat the oven for 10 minutes Flans Food Top Bottom Heat True Fan Cooking Time min Comments Tempera ture C Shelf posi tion Tempera ture C Shelf posi tion Pasta flan 200 2 180 2 40 50 In a mould Vegetable flan 200 2 175 2 45 60 In a mould Quiches1 180 1 180 1 50 60 In a mould Lasagne1 180 190 2 180 190 2 25 40 In a mould Cannello ni1 180 190 2 180 190 2 25 40 In a mould 1 Preheat th...

Page 23: ...Shoulder of pork 180 2 170 2 120 150 With rind Shin of pork 180 2 160 2 100 120 2 pieces Lamb 190 2 175 2 110 130 Leg Chicken 220 2 200 2 70 85 Whole Turkey 180 2 160 2 210 240 Whole Duck 175 2 220 2 120 150 Whole Goose 175 2 160 1 150 200 Whole Rabbit 190 2 175 2 60 80 Cut in pieces Hare 190 2 175 2 150 200 Cut in pieces Pheasant 190 2 175 2 90 120 Whole Fish Food Top Bottom Heat True Fan Cooking...

Page 24: ...re cooked 0 75 1 kg 150 170 90 120 Veal Food Tempera ture C Time min Roast veal 1 kg 160 180 90 120 Knuckle of veal 1 5 2 kg 160 180 120 150 Lamb Food Tempera ture C Time min Leg of lamb roast lamb 1 1 5 kg 150 170 100 120 Saddle of lamb 1 1 5 kg 160 180 40 60 Poultry Food Tempera ture C Time min Poultry por tions 0 2 0 25 kg each 200 220 30 50 Chicken half 0 4 0 5 kg each 190 210 35 50 Chicken po...

Page 25: ...70 2 40 50 Poached fish 0 3 kg baking tray or dripping pan 180 3 20 25 Whole fish 0 2 kg baking tray or dripping pan 180 3 25 35 Fish fillet 0 3 kg pizza pan on wire shelf 180 3 25 30 Pouched meat 0 25 kg baking tray or dripping pan 200 3 35 45 Shashlik 0 5 kg baking tray or dripping pan 200 3 25 30 Cookies 16 pieces baking tray or dripping pan 180 2 20 30 Macaroons 20 pieces baking tray or drippi...

Page 26: ... 140 20 30 Turn halfway through Meat 0 5 90 120 20 30 Turn halfway through Trout 1 50 25 35 10 15 Strawberries 3 0 30 40 10 20 Butter 2 5 30 40 10 15 Cream 2 x 2 0 80 100 10 15 Cream can also be whip ped when still slightly fro zen in places Gateau 1 4 60 60 10 7 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the dr...

Page 27: ... a 20 cm cake mould Tarts 175 30 40 2 In a 26 cm cake mould Fruit cake 160 80 90 2 In a 26 cm cake mould Sponge cake 160 35 45 2 In a 26 cm cake mould Panettone1 150 160 70 100 2 In a 20 cm cake mould Plum cake1 160 40 50 2 In a bread tin Small cakes 150 160 25 30 3 2 and 4 In a baking tray Biscuits 150 20 35 3 2 and 4 In a baking tray Sweet buns1 180 200 12 20 2 In a baking tray Brioches1 180 15 ...

Page 28: ... Turkey whole 4 kg 170 180 240 Duck whole 2 2 5 kg 170 180 120 150 Rabbit cut in pieces 170 180 60 90 Use the first shelf position Food Tempera ture C Time min Goose whole 3 kg 160 170 150 200 Fish Use the second shelf position Food Tempera ture C Time min Trout 3 4 fish 1 5 kg 180 25 35 Tuna 4 6 fillets 1 2 kg 175 35 50 Hake 200 20 30 Steam reheating Reheat your dish on the plate Preheat the oven...

Page 29: ...er smoked loin of pork 80 100 Fish Use the second shelf position Set the temperature to 130 C Food Time min Trout 25 30 Salmon filet 25 30 Side dishes Use the second shelf position Set the temperature to 130 C Food Time min Rice 35 40 Unpeeled potatoes me dium 50 60 Boiled potatoes quar tered 35 45 Polenta 40 45 10 10 Core temperature sensor table Food Food core tempera ture C Roast veal 75 80 Vea...

Page 30: ...an Cooking Wire shelf 2 160 70 90 Use 2 tins 20 cm diameter diago nally shifted Fatless ponge cake Convention al Cooking Wire shelf 2 170 40 50 Use a cake mould 26 cm diameter Preheat the oven for 10 minutes Fatless ponge cake True Fan Cooking Fan Cooking Wire shelf 2 160 40 50 Use a cake mould 26 cm diameter Preheat the oven for 10 minutes Fatless ponge cake True Fan Cooking Fan Cooking Wire shel...

Page 31: ...ean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent Do not clean the accessories in the dishwasher Clean stubborn dirt with a special oven cleaner If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Moisture can condense in the oven or on the ...

Page 32: ...scription P1 Light clean ing Duration 1 h 30 min P2 Normal clean ing Duration 2 h 30 min Press or turn the knob for the temperature to start the pyrolysis You can use the END function to delay the start of the cleaning During the pyrolysis the oven lamp is off 5 When the oven is at the set temperature the door locks The display shows and the bars of the heat indicator until the door unlocks To sto...

Page 33: ...s 2 months 120 180 mg l 12 18 8 10 Hard or calcare ous 40 cycles 1 5 months over 180 mg l over 18 over 10 Very hard 30 cycles 1 month 1 Fill in the water tank with 850 ml of water and 50 ml of citric acid five teaspoons Turn off the oven and wait for approximately 60 minutes 2 Turn on the oven and set the function True Fan Steam Set the temperature 230 C Turn off the oven after 25 minutes and let ...

Page 34: ... the left hinge 5 Close the oven door halfway to the first opening position Then lift and pull forward and remove the door from its seat 6 Put the door on a soft cloth on a stable surface 7 Hold the door trim B on the top edge of the door at the two sides and push inwards to release the clip seal 1 2 B 8 Pull the door trim to the front to remove it 9 Hold the door glass panels by their top edge an...

Page 35: ...easier When installed correctly the door trim clicks A B Make sure that you install the middle panel of glass in the seats correctly A B 11 8 Replacing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity CAUTION Always hold the halogen lamp with a cloth to p...

Page 36: ...ied electrician The lamp does not operate The lamp is defective Replace the lamp The core temperature sensor does not operate The plug of the core tem perature sensor is not cor rectly installed into the sock et Put the plug of the core tem perature sensor as far as possible into the socket It takes too long to cook the dishes or they cook too quickly The temperature is too low or too high Adjust ...

Page 37: ...ank Deactivate the oven and wipe the water with a cloth or sponge The indicator Tank Full is off There is not enough water in the tank Fill the tank with water until the indicator comes on If water starts to come out in side the oven and the indi cator is still off contact a qualified service engineer The indicator Tank Empty is on There is no water in the tank Fill the tank If the indicator is st...

Page 38: ...m 5 The next digit starts to blink 6 Demo mode deactivates when you confirm the last digit and the code is correct 12 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the rating plate from th...

Page 39: ...ng the appliance to the cabinet A B 13 3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe Minimum size Cable flex 1 5 mm Cable flex type H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F ENGLISH 39 ...

Page 40: ...iances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance 14 2 Energy saving The oven contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed properly when the oven operates Do not open the door too often during cooking Keep the door gasket clean and make sure it is well fixed in its position Use metal dish...

Page 41: ...ith the lamp off Turn off the lamp during cooking Turn it on only when you need it Moist Fan Baking Function designed to save energy during cooking When you use this function the lamp automatically turns off after 30 seconds You may turn on the lamp again but this action will reduce the expected energy savings 15 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevan...

Page 42: ...www aeg com 42 ...

Page 43: ...ENGLISH 43 ...

Page 44: ...www aeg com shop 867347833 A 212018 ...

Search results

Summary of Contents for BSE574221M

Reviews:

Related manuals for BSE574221M

Brands by name

Popular brands

AEG BSE574221M, User Manual

Search results

Summary of Contents for BSE574221M

Reviews:

Related manuals for BSE574221M

Brands by name

Popular brands