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AEG BPK842720M, User Manual

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 LAMB

 Use the function: Grill + Fan.

(kg)

(°C)

(min)

Lamb leg / Roast

lamb

1 - 1.5

150 - 170

100 - 120

Lamb saddle

1 - 1.5

160 - 180

40 - 60

 GAME

(kg)

(°C)

(min)

Saddle / Hare

leg, preheat the

empty oven

1

Conventional

Cooking

230

30 - 40

Venison saddle 1.5 - 2

Conventional

Cooking

210 - 220

35 - 40

Haunch of veni‐

son

1.5 - 2

Conventional

Cooking

180 - 200

60 - 90

 POULTRY

 Use the function: Grill + Fan.

(kg)

(°C)

(min)

Poultry, portions

0.2 - 0.25

200 - 220

30 - 50

Chicken, half

0.4 - 0.5

190 - 210

35 - 50

Chicken, poulard

1 - 1.5

190 - 210

50 - 70

Duck

1.5 - 2

180 - 200

80 - 100

Goose

3.5 - 5

160 - 180

120 - 180

ENGLISH

27

Summary of Contents for BPK842720M

Page 1: ...USER MANUAL EN User Manual Oven BPK842720M ...

Page 2: ...t the very best from it Visit our website to Get usage advice brochures trouble shooter service and repair information www aeg com support Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure ...

Page 3: ...y from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately WARNING Keep children and pets away from the appliance when it operates or when it cools down Accessible parts become hot during use If the appliance has a child safety device it should be activated Children shall not carry out cleani...

Page 4: ... person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Install the appliance in a safe and suitable place that meets installation requirements...

Page 5: ...the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an isolation device which lets you disconnect the appliance f...

Page 6: ...els can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Use only neutral detergents Do not use abrasive products abrasive cleaning pads solv...

Page 7: ...oduct and spare part lamps sold separately These lamps are intended to withstand extreme physical conditions in household appliances such as temperature vibration humidity or are intended to signal information about the operational status of the appliance They are not intended to be used in other applications and are not suitable for household room illumination Use only lamps with the same specifi...

Page 8: ...ting pan To bake and roast or as a pan to collect fat Food Sensor To measure the temperature inside food Telescopic runners To insert and remove trays and wireshelf more easily 4 OPERATING THE APPLIANCE 4 1 Control panel 1 2 3 4 5 Function Comment 1 On Off To turn the appliance on and off www aeg com 8 ...

Page 9: ... option Back in the menu list or confirm a selected setting 4 To turn on selected function 5 To turn off selected function 4 2 Display 150 C 14 05 After turning on the display shows the main screen with the heating function and the de fault temperature Options Menu 25min 85 C 170 C 1h 15m A B C D E F The display with maximum number of func tions set A Reminder B Up Timer C Heating function and tem...

Page 10: ...eheating Make sure that the room is ventilated 6 DAILY USE WARNING Refer to Safety chapters 6 1 Heating Functions Turning the heating functions on and off 1 Turn on the oven 2 Hold the rotary knob The last used function is underlined 3 Press the rotary knob to enter the submenu and turn it to select a heating function 4 Press the rotary knob to confirm 5 Set the temperature and confirm 6 Press Foo...

Page 11: ...nction to prepare bread and bread rolls with professional like result in terms of crispiness colour and crust gloss Heating functions Standard Heating function Application True Fan Cooking To bake on up to three shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for the function Conventional Cooking True Fan Bottom To bake food on one shelf position for a more ...

Page 12: ...ist Fan Baking This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65 2014 and EU 66 2014 Tests according to EN 60350 1 The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible When you use this function the lamp automatically turns off after 30 se...

Page 13: ...ing functions Heat Hold Keeps the prepared food warm for 30 minutes after a cooking is finished To turn it off earlier press the rotary knob When this function is active the message Keep warm started appears on the display Note that it is available only for some of the heating functions and if Duration is set Time Extension To extend predefined cooking time Note that it is avail able only for some...

Page 14: ...ding to the user s preference For some of the dishes You can also choose way of cooking Weight Automatic Food Sensor The level to which a dish is cooked Rare or Less Medium Well done or More Food Category Meat and Fish Meat Beef Sirloin Roast Meatloaf Scandinavi an beef Pork Tenderloin Fresh Smoked Roast Ham Knuckle Ribs Veal Tenderloin Roast Knuckle Meat Lamb Roast Saddle Leg Game Venison Saddle ...

Page 15: ...ish Pizza Fresh Thin Thick Frozen Thin Thick Snacks Chilled Quiche Thin Thick Dish Bread Fresh Baguette Ciabatta White bread Dark bread Rye bread Whole grain bread Unleavened bread Yeast plait Frozen Baguette Bread Pre baked Rolls Fresh Frozen Pre baked Food Category Desserts Baking Dish Cake in tin Almond cake Apple pie Cheesecake Apple cake covered Short pastry base Sponge flan base Madeira cake...

Page 16: ...try strips Puff pastry Short pastry biscuits Casserole sweet 6 3 Options Options Description Timer Settings Contains a list of clock functions Fast Heat Up Shortens heat up time It is available only for some of the oven functions Set Go To set a function and activate it later with a press of any symbol on the control panel 6 4 Residual heat When you turn off the oven the display shows the residual...

Page 17: ...tivates There are two temperatures to be set the oven temperature minimum 120 C the food core temperature CAUTION Use only the accessory supplied and the original replacement parts Directions for the best results Ingredients should be at room temperature The Food Sensor cannot be used for liquid dishes During cooking the Food Sensor must remain in the dish and the plug in the socket Use recommende...

Page 18: ...uld be stabilized in one place during baking Use a solid ingredient to achieve that Use the rim of the baking dish to support the silicone handle of the Food Sensor The tip of the Food Sensor should not touch the bottom of a baking dish 4 Cover the Food Sensor with the remaining ingredients 5 Put the plug of the Food Sensor into the socket at the front of the oven The display shows Food Sensor 6 S...

Page 19: ... The high rim around the shelf prevents cookware from slipping of the shelf Wire shelf Push the shelf between the guide bars of the shelf support Baking tray Deep pan Push the tray between the guide bars of the shelf support Wire shelf Baking tray Deep pan Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above 8 3 Using telescopic runners Do not oil th...

Page 20: ...easons the oven turns off after some time if a heating function works and you do not change any settings C h 30 115 12 5 120 195 8 5 200 245 5 5 C h 250 maximum 3 The Automatic switch off does not work with the functions Light Food Sensor Duration End Time 9 2 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven th...

Page 21: ...ws you to warm plates and dishes before serving The temperature is set automatically to 70 C Place plates and dishes in stacks evenly on the wire shelf Use the first shelf position After half of the warming time switch their places Dough Proving The function allows you to rise yeast dough Put the dough into a big dish and cover it with a wet towel or plastic foil Set function Dough Proving and the...

Page 22: ...d the baking time is too short Next time set a longer baking time and lower oven temperature The cake batter is not even ly distributed Next time spread the cake batter evenly on the baking tray The cake is not ready in the baking time speci fied in a recipe The oven temperature is too low Next time set a slightly higher oven temperature 10 6 Baking on one level BAKING IN TINS C min Ring cake Brio...

Page 23: ...rst 230 20 1 then 160 180 30 60 Cream puffs Eclairs Conventional Cooking 190 210 20 35 3 Swiss roll Conventional Cooking 180 200 10 20 3 Cake with crumble topping preheating is not needed True Fan Cook ing 150 160 20 40 3 Buttered almond cake Sugar cakes Conventional Cooking 190 210 20 30 3 Fruit flans pre heating is not nee ded Conventional Cooking 180 35 55 3 Yeast cakes with delicate toppings e...

Page 24: ...king 190 210 10 25 10 7 Bakes and gratins Use the first shelf position C min Pasta bake Conventional Cooking 180 200 45 60 Lasagne Conventional Cooking 180 200 25 40 Vegetables au gratin preheat the empty oven Grill Fan 160 170 15 30 Baguettes with melted cheese True Fan Cooking 160 170 15 30 Milk rice Conventional Cooking 180 200 40 60 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetab...

Page 25: ...istant ovenware Roast lean meat covered you can use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of the cooking time Roast meat and fish in large pieces 1 kg or more Baste meat joints with their own juice several times during roasting 10 10 Roasting...

Page 26: ... 1 cm thick Grill Fan 170 180 8 10 PORK Use the function Grill Fan kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle precooked 0 75 1 150 170 90 120 VEAL Use the function Grill Fan kg C min Roast veal 1 160 180 90 120 Veal knuckle 1 5 2 160 180 120 150 www aeg com 26 ...

Page 27: ... 1 Conventional Cooking 230 30 40 Venison saddle 1 5 2 Conventional Cooking 210 220 35 40 Haunch of veni son 1 5 2 Conventional Cooking 180 200 60 90 POULTRY Use the function Grill Fan kg C min Poultry portions 0 2 0 25 200 220 30 50 Chicken half 0 4 0 5 190 210 35 50 Chicken poulard 1 1 5 190 210 50 70 Duck 1 5 2 180 200 80 100 Goose 3 5 5 160 180 120 180 ENGLISH 27 ...

Page 28: ...tional Cooking 210 220 40 60 10 11 Bread Baking Preheating is not recommended Use the second shelf position BREAD C min White bread 180 200 40 60 Baguette 200 220 35 45 Brioche 180 200 40 60 Ciabatta 200 220 35 45 Rye bread 190 210 50 70 Wholemeal bread 180 200 50 70 Whole grain bread 170 190 60 90 Bread rolls 190 210 20 35 www aeg com 28 ...

Page 29: ...e empty oven before cooking Use the second shelf position C min Pizza thin crust 200 230 15 20 Pizza thick crust 180 200 20 30 Unleavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammkuchen 230 250 12 20 Pierogi 180 200 15 25 Vegetable pie 160 180 50 60 10 13 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan into the first shelf position to col...

Page 30: ...ood Sensor temperature should not be higher than 65 C 1 Sear the meat for 1 2 minutes on each side in a pan over high heat 2 Put the meat in the roasting pan or directly on the wire shelf Put a tray below the wire shelf to collect fat Always cook without a lid while using this function 3 Use Food Sensor Refer to Using the accessories chapter How to use Food Sensor 4 Select the function Slow Cookin...

Page 31: ...frozen 180 200 15 30 2 French fries thin 200 220 20 30 3 French fries thick 200 220 25 35 3 Wedges Croquettes 220 230 20 35 3 Hash browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni frozen 160 180 40 60 2 Baked cheese 170 190 20 30 3 Chicken wings 190 210 20 30 2 10 16 Defrost Remove the food packaging and put the food on a plate Use the first shelf position Do not ...

Page 32: ... twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with ...

Page 33: ... it cool down for one night to complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETA BLES C h Beans 60 70 6 8 Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Set the temperature to 60 70 C FRUIT h Plums 8 10 Apricots 8 10 Apple slices 6 8 Pears 6 9 10 19 Food Sensor BEEF Food core temperature C Rar...

Page 34: ...5 88 90 MUTTON LAMB Food core temperature C Less Medium More Mutton leg 80 85 88 Mutton saddle 75 80 85 Roast lamb Lamb leg 65 70 75 GAME Food core temperature C Less Medium More Hare saddle Venison saddle 65 70 75 Hare leg Hare whole Venison leg 70 75 80 POULTRY Food core temperature C Less Medium More Chicken 80 83 86 Duck whole half Turkey whole breast 75 80 85 Duck breast 60 65 70 www aeg com ...

Page 35: ...re C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 CASSEROLES SWEET Food core temperature C Less Medium More White bread casserole with with out fruit Rice porridge casserole with without fruit Sweet noodle casserole 80 85 90 11 CARE AND CLEANING WARNING Refer to Safety chapters 11 1 Notes on cleaning Cleaning Agents Clean the front of the oven with a soft cloth with warm water and a mil...

Page 36: ...ged objects 11 2 How to remove Shelf supports Remove the shelf supports to clean the oven Step 1 Turn off the oven and wait un til it is cold Step 2 Loosen the screw Pull the front of the shelf support away from the side wall Step 3 Pull the rear end of the shelf support away from the side wall and remove it 2 1 Step 4 Install the shelf supports in the opposite sequence 11 3 How to use Pyrolytic c...

Page 37: ... 1 h 30 min Intense Thorough cleaning 3 h When the cleaning starts the oven door is locked and the lamp is off The cooling fan works at a higher speed To stop the cleaning before it is completed turn off the oven The oven stays locked until it is cold 11 4 Cleaning Reminder When the reminder appears cleaning is necessary Use the function Pyrolysis 11 5 How to remove and install Door You can remove...

Page 38: ...ull the door trim to the front to remove it Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide Step 7 Clean the glass panel with water and soap Dry the glass panel carefully Do not clean the glass panels in the dishwasher Step 8 After cleaning do the above steps in the opposite se quence Step 9 Install the smaller panel first then the larger and the do...

Page 39: ... a suitable 300 C heat resistant lamp Step 5 Install the glass cover Step 6 Install the left shelf support 12 TROUBLESHOOTING WARNING Refer to Safety chapters 12 1 What to do if Problem Possible cause Remedy You cannot activate or oper ate the oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is correctly connected to the electrical supply refe...

Page 40: ...on deactiva tion code 2468 The display shows F111 The plug of the food sensor is not correctly installed into the socket Put the plug of the food sen sor as far as possible into the socket The display shows an error code that is not in this table There is an electrical fault Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows the ...

Page 41: ... heat You can use that heat to keep the food warm When the cooking duration is longer than 30 min reduce the oven temperature to minimum 3 10 min before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm The residual heat indi...

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Page 44: ...www aeg com shop 867336464 D 342020 ...

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