AEG BP5304001M, User Manual

Page: 28 / 36

Baking on one level. Biscuits.
Food Function Temperature
(°C) Time
(min) Shelf posi-
tion
Short bread / Short
bread / Pastry stripes True Fan Cooking 140 25 - 40 3
Short bread / Short
bread / Pastry stripes Top / Bottom Heat 160
1)
20 - 30 3
Small cakes / Small
cakes (20 per tray) True Fan Cooking
150
1)
20 - 35 3
Small cakes / Small
cakes (20 per tray) Top / Bottom Heat 170
1)
20 - 30 3
1)
Preheat the oven.
Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rolls.
Food Function Temperature
(°C) Time
(min) Shelf position
2 po-
sitions 3 po-
si-
tions
Short bread / Short
bread / Pastry Stripes True Fan Cooking. 140 25 - 45 1 / 4 1 / 3 /
5
Small cakes / Small
cakes (20 per tray) True Fan Cooking. 150
1)
23 - 40 1 / 4 -
1)
Preheat the oven.
Grilling
Food Function Temperature
(°C) Time (min) Shelf position
Toast / Toast Grilling max
1 - 3
1)
5
Beef Steak / Beef
Steak Grilling max
24 - 30
1)2)
4
1)
Preheat the oven for 5 minutes.
2)
Turn halfway through.
10.
CARE AND CLEANING
WARNING!
Refer to Safety chapters.
10.1 Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a
dedicated cleaning agent.
• Clean the appliance interior after
each use. Fat accumulation or other
food remains may result in a fire. The
risk is higher for the grill pan.
• Clean stubborn dirt with a special
oven cleaner.
www.aeg.com 28