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AEG BD541P, User Manual

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AEG BD541P User Manual Download Page 34

Pizza pan

Baking dish

Ramekins

Flan base tin

Dark, non-reflective

28 cm diameter

Dark, non-reflective

26 cm diameter

Ceramic

8 cm diameter,

5 cm height

Dark, non-reflective

28 cm diameter

10.19 Moist Fan Baking

For the best results follow suggestions

listed in the table below.

Use the third shelf position.

(°C)

(min)

Pasta gratin

200 - 220

45 - 55

Potato gratin

180 - 200

70 - 85

Moussaka

170 - 190

70 - 95

Lasagne

180 - 200

75 - 90

Cannelloni

180 - 200

70 - 85

Bread pudding

190 - 200

55 - 70

Rice pudding

170 - 190

45 - 60

Apple cake, made of sponge cake mixture

(round cake tin)

160 - 170

70 - 80

White bread

190 - 200

55 - 70

10.20 Information for test

institutes

Tests according to: EN 60350, IEC

60350.

www.aeg.com

34

Summary of Contents for BD541P

Page 1: ...USER MANUAL EN User Manual Oven BD541P BPK556220M BPK55622YM ...

Page 2: ... very best from it Visit our website to Get usage advice brochures trouble shooter service and repair information www aeg com support Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that ...

Page 3: ...ance without supervision 1 2 General Safety Only a qualified person must install this appliance and replace the cable WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Always use oven gloves to remove or put in accessories or ovenware Before carrying out any maintenance disconnect the appliance from the power supply WARNING...

Page 4: ... use safety gloves and enclosed footwear Do not pull the appliance by the handle Install the appliance in a safe and suitable place that meets installation requirements Keep the minimum distance from other appliances and units Before mounting the appliance check if the oven door opens without restraint The appliance is equipped with an electric cooling system It must be operated with the electric ...

Page 5: ... at all poles The isolation device must have a contact opening width of minimum 3 mm Fully close the appliance door before you connect the mains plug to the mains socket This appliance is supplied with a main plug and a main cable 2 3 Use WARNING Risk of injury burns and electric shock or explosion This appliance is for household use only Do not change the specification of this appliance Make sure...

Page 6: ... follow the safety instructions on its packaging 2 5 Pyrolytic cleaning WARNING Risk of Injury Fires Chemical Emissions Fumes in Pyrolytic Mode Do not start the Pyrolysis if the Plus Steam button is pressed in Before carrying out a Pyrolitic self cleaning function or the First Use please remove from the oven cavity any excess food residues oil or grease spills deposits any removable objects includ...

Page 7: ... are not intended to be used in other applications and are not suitable for household room illumination Use only lamps with the same specifications 2 7 Service To repair the appliance contact the Authorised Service Centre Use original spare parts only 2 8 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the ap...

Page 8: ...ER Hold it for more than 3 sec onds to turn on or turn off the oven lamp To set a clock function To check the oven temperature or the temperature of the core temperature sensor if applicable Use only while a heating function operates To turn on the True Fan Cooking PLUS function 4 2 Display A B D G E F C A Timer Temperature B Heat up and residual heat indicator C Food Sensor selected models only D...

Page 9: ...fore the first use Step 1 Remove all accessories and removable shelf supports from the oven Step 2 Set the maximum temperature for the function Let the oven operate for 1 h Step 3 Set the maximum temperature for the function Let the oven operate for 15 min The oven can emit an odour and smoke during preheating Make sure that the room is ventilated 6 DAILY USE WARNING Refer to Safety chapters 6 1 R...

Page 10: ... reduced For more information re fer to Daily Use chap ter Notes on Moist Fan Baking Oven func tion Application Grill To grill thin pieces of food and to toast bread Turbo Grilling To roast large meat joints or poultry with bones on one shelf position To make gratins and to brown Pyrolysis To turn on the pyrolytic cleaning of the oven This function burns off residu al dirt in the oven The lamp may...

Page 11: ...hot Step 3 Set the function Press The indicator turns on It works only with the function True Fan Cooking PLUS Step 4 Turn the control knob for the temperature to set temperature Step 5 Preheat the empty oven for 10 min to create humidity Step 6 Put food in the oven Refer to Hints and tips chapter Do not open the oven door during cooking Step 7 Turn the knob for the heating functions to the off po...

Page 12: ... function is set End Time To set the oven turn off time Use only when a heating function is set Time Delay Combination of functions Duration End Time Minute Minder To set a countdown time This function has no effect on the operation of the oven Minute Minder can be set at any time also if the oven is off 7 2 How to set Time of day After the first connection to the mains wait until the display show...

Page 13: ...Step 2 press repeatedly starts to flash Step 3 Turn the knob for the temperature to set the hour press to confirm Step 4 Turn the knob for the temperature to set the minutes press to confirm At the set end time the signal sounds for 2 min The time setting flashes in the display The oven turns off automatically Step 5 Press any button to stop the signal Step 6 Turn the knob for the heating function...

Page 14: ...e minutes When the time you set is longer than 60 min hr flashes in the display Step 3 Set the hours Minute Minder starts automatically after 5 sec After 90 of the set time the signal sounds Step 4 When the set time ends the signal sounds for 2 min 00 00 flash in the display Press any button to stop the signal 8 USING THE ACCESSORIES WARNING Refer to Safety chapters 8 1 Core temperature sensor The...

Page 15: ...mperature sensor and the default core temperature 4 Press to save the new core temperature or wait 10 seconds for the setting to be saved automatically The new default core temperature is displayed during the next use of the core temperature sensor When the food is at the set core temperature the default core temperature and flashes An acoustic signal sounds for 2 minutes 5 Press any button or ope...

Page 16: ...lug from the socket and remove the dish from the appliance WARNING There is a risk of burns as the core temperature sensor becomes hot Be careful when you unplug it and remove it from the dish Changing the temperature during the cooking You can change the temperature at any time during the cooking 1 Press one time the display shows the set core temperature which changes every 10 seconds to the cur...

Page 17: ...ed on accidentally 1 Ensure the knob for the heating functions is in the off position 2 press and hold at the same time for 2 seconds The signal sounds SAFE appear on the display The door is locked the symbol appear on the display also when Pyrolysis function operates To turn off the Child Lock repeat the step 2 9 2 Using function lock You can turn on the Function Lock function only when the oven ...

Page 18: ... 5 120 195 8 5 200 245 5 5 250 maximum 3 After an automatic switch off press any button to operate the oven again The Automatic switch off does not work with the functions Light Food Sensor Duration End Time 9 5 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven the cooling fan can continue to operate until the o...

Page 19: ...d rolls 10 20 FOOD REGEN ERATION min Bread 15 25 Focaccia 15 25 Meat 15 25 Pasta 15 25 Pizza 15 25 Rice 15 25 Vegetables 15 25 Use 200 ml of water Use a glass baking dish ROASTING C min Roast beef 200 50 60 Chicken 210 60 80 Roast pork 180 65 80 10 4 Baking For the first baking use the lower temperature You can extend the baking time by 10 15 minutes if you bake cakes on more than one shelf positi...

Page 20: ...time The cake bakes un evenly The oven temperature is too high and the baking time is too short Next time set a longer baking time and lower oven temperature The cake batter is not even ly distributed Next time spread the cake batter evenly on the baking tray The cake is not ready in the baking time speci fied in a recipe The oven temperature is too low Next time set a slightly higher oven tempera...

Page 21: ...eep pan 150 35 55 CAKES PASTRIES BREADS Use the third shelf position Use the function True Fan Cook ing Use a baking tray C min Fruit flans made of short pastry 160 170 40 80 CAKES PASTRIES BREADS Preheat the empty oven Use the function Conventional Cooking Use a baking tray C min Swiss roll 180 200 10 20 3 Rye bread first 230 20 1 then 160 180 30 60 Buttered almond cake Sugar cakes 190 210 20 30 ...

Page 22: ...f yeast dough sponge cake mix ture use a deep pan 170 35 55 3 Yeast cakes with del icate toppings e g quark cream cus tard 160 180 40 80 3 Christstollen 160 180 50 70 2 BISCUITS Use the third shelf position C min Short pastry biscuits True Fan Cooking 150 160 10 20 Rolls preheat the empty oven True Fan Cooking 160 10 25 Biscuits made of sponge cake mixture True Fan Cooking 150 160 15 20 www aeg co...

Page 23: ... 190 210 10 25 10 7 Bakes and gratins Use the first shelf position C min Baguettes topped with melted cheese True Fan Cooking 160 170 15 30 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Lasagne Conventional Cooking 180 200 25 40 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetables True Fan Cooking 160 170 30 60 Sweet bakes Conventional Cooking 180 200 40 60 P...

Page 24: ...east dough 160 170 30 60 1 4 Macaroons 100 120 40 80 1 4 Biscuits made of egg white Mer ingues 80 100 130 170 1 4 10 9 Tips on Roasting Use heat resistant ovenware Roast lean meat covered you can use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of t...

Page 25: ...ick ness Turbo Grilling 180 190 6 8 Roast beef or fillet well done preheat the empty oven per cm of thick ness Turbo Grilling 170 180 8 10 PORK Use the function Turbo Grilling kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle precooked 0 75 1 150 170 90 120 VEAL Use the function Turbo Grilling kg C min Roast veal 1 ...

Page 26: ...tion Turbo Grilling kg C min Lamb leg Roast lamb 1 1 5 150 170 100 120 Lamb saddle 1 1 5 160 180 40 60 GAME Use the function Conventional Cooking kg C min Saddle Hare leg preheat the empty oven up to 1 230 30 40 Venison saddle 1 5 2 210 220 35 40 Haunch of venison 1 5 2 180 200 60 90 www aeg com 26 ...

Page 27: ...60 180 120 180 Turkey 2 5 3 5 160 180 120 150 Turkey 4 6 140 160 150 240 FISH STEAMED Use the function Conventional Cooking kg C min Whole fish 1 1 5 210 220 40 60 10 11 Crispy baking with Pizza Function PIZZA Use the first shelf position C min Tarts 180 200 40 55 Spinach flan 160 180 45 60 PIZZA Use the first shelf position C min Quiche lor raine Swiss flan 170 190 45 55 Cheesecake 140 160 60 90 ...

Page 28: ... cooking Use the second shelf position C min Unleavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammku chen 230 250 12 20 Pierogi 180 200 15 25 10 12 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan on the first shelf position to collect fat GRILL Use the function Grill C min 1st side min 2nd side Roast beef 210 230 30 40 30 40 2 Beef fillet ...

Page 29: ...oking C min Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza snacks frozen 180 200 15 30 2 French fries thin 200 220 20 30 3 French fries thick 200 220 25 35 3 Wedges Croquettes 220 230 20 35 3 Hash browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni fro zen 160 180 40 60 2 Baked cheese 170 190 20 30 3 Chicken win...

Page 30: ...hip the cream when still slightly frozen in places 2 x 0 2 80 100 10 15 Whip the cream when still slightly frozen in places Gateau 1 4 60 60 10 15 Preserving Use the function Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on...

Page 31: ... Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETA BLES C h Beans 60 70 6 8 Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs...

Page 32: ... poached 75 78 82 VEAL Food core temperature C Less Medium More Roast veal 75 80 85 Veal knuckle 85 88 90 MUTTON LAMB Food core temperature C Less Medium More Mutton leg 80 85 88 Mutton saddle 75 80 85 Roast lamb Lamb leg 65 70 75 GAME Food core temperature C Less Medium More Hare saddle Venison saddle 65 70 75 Hare leg Hare whole Venison leg 70 75 80 www aeg com 32 ...

Page 33: ...re Zucchini casserole Broccoli cas serole Fennel casserole 85 88 91 CASSEROLES SAVOU RY Food core temperature C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 CASSEROLES SWEET Food core temperature C Less Medium More White bread casserole with with out fruit Rice porridge casserole with without fruit Sweet noodle casserole 80 85 90 10 18 Moist Fan Baking recommended accessories Use the da...

Page 34: ...suggestions listed in the table below Use the third shelf position C min Pasta gratin 200 220 45 55 Potato gratin 180 200 70 85 Moussaka 170 190 70 95 Lasagne 180 200 75 90 Cannelloni 180 200 70 85 Bread pudding 190 200 55 70 Rice pudding 170 190 45 60 Apple cake made of sponge cake mixture round cake tin 160 170 70 80 White bread 190 200 55 70 10 20 Information for test institutes Tests according...

Page 35: ... min Short bread Pastry strips True Fan Cooking 140 25 40 Short bread Pastry strips preheat the empty oven Conventional Cooking 160 20 30 Small cakes 20 per tray preheat the empty oven True Fan Cooking 150 20 35 Small cakes 20 per tray preheat the empty oven Conventional Cooking 170 20 30 MULTILEVEL BAKING Biscuits C min Short bread Pastry strips True Fan Cooking 140 25 45 1 4 Small cakes 20 per t...

Page 36: ...and a mild detergent Use a cleaning solution to clean metal surfaces Clean stains with a mild detergent Everyday Use Clean the cavity after each use Fat accumulation or other residue may cause fire Dry the cavity with a soft cloth after each use Accessories Clean all accessories after each use and let them dry Use a soft cloth with warm water and a mild detergent Do not clean the accessories in a ...

Page 37: ...r every 5 10 cooking cycles 11 3 How to remove Shelf supports Remove the shelf supports to clean the oven Step 1 Turn off the oven and wait un til it is cold Step 2 Pull the front of the shelf sup port away from the side wall Step 3 Pull the rear end of the shelf support away from the side wall and remove it 2 1 Step 4 Install the shelf supports in the opposite sequence 11 4 How to use Pyrolytic c...

Page 38: ...door unlocks When the oven is at the set temperature the door locks Until the door unlocks the display shows the bars of the heat indicator When the cleaning ends Turn off the oven and wait until it is cold Clean the cavity with a soft cloth Remove the residue from the bottom of the cavity 11 5 Cleaning reminder The oven reminds you when to clean the oven with pyrolytic cleaning PYR flashes in the...

Page 39: ...he two sides and push in wards to release the clip seal 1 2 B Step 5 Pull the door trim to the front to remove it Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide Step 7 Clean the glass panel with water and soap Dry the glass panel carefully Do not clean the glass panels in the dishwasher Step 8 After cleaning do the above steps in the opposite se qu...

Page 40: ...tch the square After that insert the other two glass panels A B C 11 7 How to replace Lamp WARNING Risk of electric shock The lamp can be hot Before you replace the lamp Step 1 Step 2 Step 3 Turn off the oven Wait until the oven is cold Disconnect the oven from the mains Put a cloth on the bottom of the cavity Top lamp Step 1 Turn the glass cover to remove it Step 2 Clean the glass cover Step 3 Re...

Page 41: ...e malfunction If the fuse is blown again and again contact a qualified electrician The oven Child Lock is on Refer to Using the Child Lock Problems with components Description Possible cause Remedy The lamp does not operate The lamp is defective Replace the lamp The food sensor does not operate The plug of the food sensor is not correctly installed into the socket Put the plug of the food sen sor ...

Page 42: ...edure Description Possible cause Remedy Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends You want to activate the cleaning function but the display shows C4 The Plus Steam is pressed Press the Plus Steam again The water in the cavity em ...

Page 43: ...n The Plus Steam does not work Deactivate the appliance with the house fuse or the safety switch in the fuse box and activate it again Refer to Setting the func tion True Fan Cooking PLUS The appliance is activated and does not heat up The fan does not operate The display shows Demo The demo mode is activated 1 Deactivate the oven 2 Press and hold at the same time 3 The first digit on the dis play...

Page 44: ...e Energy consumption with a standard load fan forced mode 0 69 kWh cycle Number of cavities 1 Heat source Electricity Volume 71 l Type of oven Built In Oven Mass BD541P 37 0 kg BPK556220M 36 0 kg BPK55622YM 36 0 kg For European Union according to EU Regulations 65 2014 and 66 2014 For Republic of Belarus according to STB 2478 2017 Appendix G STB 2477 2017 An nexes A and B For Ukraine according to ...

Page 45: ...oven the display shows the residual heat You can use that heat to keep the food warm When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat ...

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Page 48: ...www aeg com shop 867343626 D 312020 ...

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