3.
PRODUCT DESCRIPTION
3.1
General overview
2
1
9
3
4
5
6
8
1
2
3
4
5
7
1
Knob for the oven functions
2
Electronic programmer
3
Knob for the temperature
4
Temperature indicator / symbol
5
Heating element
6
Lamp
7
Shelf support, removable
8
Fan
9
Shelf positions
3.2
Cooking surface layout
210 mm
180 mm
140 mm
180 mm
1
3
6
4
5
2
1
Induction cooking zone 1400 W with
the Power function 2500 W
2
Steam outlet - number and position
depend on the model
3
Induction cooking zone 1800 W with
the Power function 2800 W
4
Induction cooking zone 1800 W with
the Power function 2800 W
5
Control panel
6
Induction cooking zone 2300 W with
the Power function 3600 W
3.3
Accessories
•
Wire shelf
For cookware, cake tins, roasts.
•
Baking tray
For cakes and biscuits.
•
Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
•
Telescopic runners
For shelves and trays.
•
Storage drawer
The storage drawer is below the oven
cavity.
4.
BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
To set the Time of day refer
to "Clock functions"
chapter.
www.aeg.com
8
Summary of Contents for 47036IU-MN
Page 1: ...EN User Manual Cooker 47036IU MN ...
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