Cleaning
25
2-in-1 waffle iron and sandwich maker
English
6. Close the locking clip.
After 5-6 minutes the waffle is ready.
7. Remove the waffle when the desired level of browning has been achieved. Use a
heat-resistant wooden or plastic spatula to do this. Simply close the device again to
brown the waffle more if needed.
8. After you have removed the waffle, you can cook the next one straight away.
Making waffles takes a bit of practice. After a few attempts, you should
know how long the device needs to achieve the desired level of
browning.
In addition, the level of browning always depends on the type and
consistency of the batter.
After use
1. Unplug the power cord from the mains outlet.
2. Leave the device open to cool down completely.
3. Clean the device.
Cleaning
RISK of burns
−
Leave the device to cool down before cleaning or storing it.
NOTE on material damage
−
Do not use aggressive chemical cleaning agents, abrasives, hard
sponges, etc. for cleaning.
−
The device must not be cleaned in a dishwasher or submerged in
liquids.
Housing
−
If necessary, wipe the housing with a slightly damp cloth. Then wipe it to dry
thoroughly.
Plates
1. Remove the used plates.
2. Clean the plates thoroughly in hot dishwater.
The plates are not dishwasher safe.
3. Wipe the plates to dry them completely. Only put the plates back in the device
when they are completely dry.
Summary of Contents for KG 2318-1
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