ABS ABSFBM-120T, Owner'S Manual

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TROUBLE SHOOTING
10
Fault Possible Cause Remedy
The mixer does not
operate /start.
Not plugged in.
The main switch is “off”.
The bowl safety cover is
open.
The mixer overload has
been tripped.
Stop button is still locked
in the down position.
Plug in and switch
on.
Turn the switch on.
Place it down
position.
Contact supervisor /
service agent.
Release by rotating
and pulling out.
The mixer starts and
then stops.
Both high and low speed
timers are set to zero.
The mixer overload has
been activated.
Fuse blown internally.
Set mixing time on
both timers.
Contact supervisor /
service agent.
Contact supervisor /
service agent.
The mixer labors under
load. Belts screech.
Dough too stiff / tight.
Machine malfunction.
Review and adjust
dough consistency,
eg. Add more liquid.
Contact supervisor /
Service agent.
The mixer moves or
rocks during operation.
Floor not level or the
adjustable feet are
located incorrectly. Readjust level and
stabilize by means
of adjustable foot.
Excessive flour dust
coming from mixer. First speed timer set too
short. Extend first speed
mix / blending cycle.
The mixer bowl and
dough hook operate in
the wrong direction.
Mixer is plugged into a
new electrical socket
after cleaning or moved
in bakery. Polarity of 3
phase plug reversed.
Return to original
position in bakery.
Consult authorized
electrical service to
rewire plug; swap
white and black
wires in plug.