Abode G2SHO5001, User Manual

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Vegetables
Wash, peel and prepare the vegetables as normal, then wrap the
vegetables in a piece of foil and place on the low rack in the oven – if
you are cooking more then 1 type of vegetables ensure that there are
1cm gap between parcels. Preheat the oven to 200°C and cook for
around 15 – 20 minutes.
Hint – The low and high rack can be used simultaneously to cook a
variety of vegetables, ensure that you put the slower cooking
vegetables on the higher rack and the faster cooking vegetables on the
lower rack.
Frozen Food
Larger foods like meat joints or poultry cannot be cooked from frozen
and must be thoroughly thawed before cooking. Some foods can be
cooked from frozen and may actually cook better, simply follow the
manufacturer’s guidelines.
However cooking times in the Halogen Oven are often faster,
therefore check and adjust accordingly.
Cooking Guide