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USER
MANUAL
The ZippyYum thermometer conforms to the following
standards:
UL LISTED FOR UL2333
Infrared Thermometers - E1481655
UL EPH CLASSIFIED FOR ANSI/NSF 2
Food Service Equipment - SA44549
FCC CFR47 PART 15 SECTION 15.247:2014
FCC ID: GU6WTB4010
INDUSTRY CANADA RSS-247
IC ID: 1502AWTB4010
EUROPEAN UNION DIRECTIVES
1999/5/ECRadio&TelecommunicationsTerminal
Equipment(R&TTE)Directive
2014/35/EU-LowVoltage(LVD)Directive
2014/30/EU-ElectromagneticCompatibility(EMC)
Directive
2011/65/EU-EURestrictionofHazardousSubstances
(RoHS)Directive
2012/19/EU - Waste Electrical and Electronic
Equipment(WEEE)Directive
ACME (AUSTRALIA) STANDARDS
AS/NZS 4268:2012+ A1:2013
EN 61000-6-1:2007
EN 61000-6-3:2007 +A1:2011
EN 61000-3-2:2014
EN 61000-3-3:2013
CERTIFICATIONS
Содержание WTB4010
Страница 7: ...7 01 SETUP...
Страница 15: ...15 02 TAKING TEMPS...
Страница 19: ...19 03 SERVICE CLEANING...
Страница 26: ...26 04 TECHNICAL SPECS...
Страница 31: ...31 05 WARRANTY LEGAL...