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Author: Rudi Version: 2.1 Revision: 1.2 Revision Date: June 2019
6. You check the condition of the gas supply tube regularly:
a) End fitting in good condition.
b) Overall appearance etc.
7. You have switched on the appliance for approximately 12 hours prior to loading
it with products. Avoid packing products in too tightly – air must be able to
circulate freely
8. You never put bottles or cans of fizzy drinks in the freezer compartment as they
may burst when freezing. Also, do not give children ice-lollies straight from the
freezer compartment as they may cause frost burns.
9. Hot liquids and food are not introduced into the refrigerator/freezer, allow them
to cool first.
10. You are aware that the temperature inside the appliance can vary
according to the ambient temperature, the location of the freezer, the frequency
with which the lid is opened, and the volume and concentration of products
stored in it.
11. You avoid packing products in too tightly – air must be able to circulate freely.
12. For the safety of children keep the key out of reach at all times.
13. It is recommended that a suitably qualified person carry out a yearly service
check.
CLEANING YOUR REFRIGERATOR FREEZER
Clean the bins of the appliance using ½ a litre of warm water and a tablespoon
of bicarbonate of soda.
Soak a soft cloth in the solution, wring it out, and use it to clean out the interior
of the refrigerator and freezer compartments and their fittings.
Do not use wax polish, scouring powder, strong scented products or household
cleaners and detergent to clean the interior of the appliance as they may
damage the surface and leave a strong odour.
The exterior of the appliance should be wiped clean periodically using a damp
cloth and a small quantity of detergent. But not the lid seal which should only
be cleaned with soap and water and then thoroughly dried. The absorption unit
behind to the appliance should be cleaned with a brush from time to time, but
make sure that the appliance is switched off when doing this.
DEFROSTING
WARNING:
Normally the temperature of items would rise during defrosting and so, they
should be consumed within 24 hours or discarded.
