67
Step 1:
– Wash strawberries, remove stalks and dry, wash lemon, peel
and cut into pieces.
Step 2:
– Put into a heat-resistant container, add sugar and sake. Cover
and cook at high power for the indicated time.
Step 3:
– put in a covered demijohn for one day, add soda water before
serving.
NOTICE: 1 cup = 250 ml, 1 spoon = 15 ml, 1 teaspoon = 5 ml.
MULTI STAGE COOKING
The system can be used to cook in several stages, which occur auto
-
matically after setting the multi stage cooking function. You can set up to
3 stages.
During multi stage cooking you can set the desired microwave power
(100% – 0%), operation time (max 95 minutes) and the
GRILL
function in
each of the cooking stages.
You will hear a beep between the stages indicating the change of the
stage.
STAGE I
1. To select the desired cooking power press
POWER
. The display will
show the indicator
“1S”
and the symbol – see table.
2. Set the desired operation time using the knob.
STAGE II
1. To select the desired cooking power press
POWER
. The display will
show the indicator “
2S”
and a symbol – see table.
2. Set the desired operation time using the knob.
STAGE III
1. To select the desired cooking power press
POWER
. The display will
show the indicator “
3S”
and a symbol – see table.
2. Set the desired operation time using the knob.
3. Press
START/QUICK START
NOTICE –
you can also choose the
GRILL
function at each stage.
Press
POWER
Cooking power
Once P–H1
100%
Twice P–80
80%
3 times P–60
60%
4 times P–40
40%
5 times P–20
20%
6 times P–00
0%
Each time a mode ends the display will show END and you will hear a beep
which indicates the end of operation.
MICROWAVE OVEN TYPE 29Z011
TECHNICAL PARAMETERS
Energy consumption
230 V~ 50 Hz, 1200 W (Microwaves)
230 V, 1000 W (Grill)
Rated input power (micro
-
waves)
800 W
Frequency
2450 MHz
External dimensions
(mm)
H. = 295 × W. = 458 × D. = 396
Internal dimensions
(mm)
H = 206 × W = 300 × D = 302
Oven capacity
20 liters
Turntable
Diameter = 270 mm
Net weight
about 15,1 kg
KITCHEN UTENSILS- TIPS
Use only microwave safe dishes and kitchen utensils. The ideal material
to use in the microwave oven is a transparent one, as it allows energy to
infiltrate through the container and heat the food.
1. Do not use metal utensils or dishes with metal trims – microwaves do
not infiltrate through metal.
2. Before cooking remove wrappings made of recycled paper, as it may
contain metal particles which may cause arcing and/or fire.
3. We advise you to use oval/round dishes instead of square/rectangular
ones as food in the corners of the dish burns more often.
4. Protect exposed areas by covering them with narrow stripes of alumi
-
num foil. Remember, however, not to use too much foil and to keep
the foil at least 3 cm away from the oven walls.
The list below shall make the choice of the right dishes and kitchen
uten
-
sils easier.
Kitchen utensils
Micro-
waves
Grill Combination
mode
Heat-resistant glass
Non-heat-resistant glass
Heat-resistant ceramic utensils
Microwave safe plastic dishes
Parchment paper
Metal tray
Metal gridiron
Aluminum foil and foil containers
Yes
No
Yes
Yes
Yes
No
No
No
Yes
No
Yes
No
No
Yes
Yes
Yes
Yes
No
Yes
No
No
No
No
No
MICROWAVE COOKING – TIPS
1. Carefully arrange the food. Place the thickest pieces next to the edg
-
es of the dish.
2. Check the cooking time. Cook for the shortest indicated time and if
necessary prolong cooking. Heavily burned products may generate
smoke or ignite.
3. Cover food while cooking. The cover shall prevent the food from
“splashing out” and ensure even cooking.
4. During cooking turn products in order to speed up the cooking proc
-
ess of food such as chicken or hamburgers. Turn large products such
as roast meat at least once.
5. Change the arrangement of food products such as meatballs in the
middle of the cooking period. Products placed on the top should be
moved to the bottom and those in the middle should be moved to
-
wards the edges of the dish.
MICROWAVE OVEN FEATURES TYPE 29Z011
1. Safety lock
2. Oven window
3. Ventilation opening
4. Roller
5. Turntable ring assembly
6. Glass turntable
7. Control panel
8. Grill heating element
9. Metal gridiron
CONTROL PANEL
MENU
Display: Indicators – signalling
1
. Auto defrost
2
. Microwave switch on
3
. Auto cook
4
. Display
5
. Microwave power = 0%
6
. Combination mode 1
7
. Program selection
8
. Microwave power = 80 ÷ 100%
9
. Grill
10
. Clock
11
. Combination mode 2
12
. Child lock
13
. Microwave power = 20 ÷ 60%
14
. Microwave power value –%
15
. Product weight– in grams
● MENU DISPLAY
− The clock, cooking time, cooking power and operation symbols
are shown on the display
● POWER
− Is used to set the microwave program
● GRILL
− Is used to set the grilling program
● COMB.1/COMB.2
(Combination mode)
− Is used to set the combination mode
● TIME/MENU
− Is used to set the time or menu
● WEIGHT ADJ.
(Weight adjustment)
− Is used to determine the weight of the food.
● CLOCK
− Is used to set the clock
● START
− Is used to start the cooking program
