Positioning the door shelves
To permit storage of food packages of various
sizes, the door shelves can be adjusted in
height.
To make these adjustments proceed as follows:
Gradually pull the shelf in the direction of the
arrows until it comes off, then reposition as
required.
Fig. 7
Fig. 8
36
Pay careful attention not to exceed load limit
stated on the side of the upper section (where
applicable).
make sure that the commercially frozen
foodstuffs were adequately stored by the
retailer;
be sure that frozen foodstuffs are transferred
from the foodstore to the freezer in the shortest
possible time;
not open the door frequently or leave it open
longer than absolutely necessary.
Once defrosted, food deteriorates rapidly and
cannot be refrozen.
Do not exceed the storage period indicated by
the food manufacturer.
Important
If there is a power failure when food is in the
freezer, do not open the door of the freezer
compartment. The frozen food will not be
affected if the power cut is of short duration
(up to 6-8 hours) and the freezer
compartment is full, otherwise, it is
recommended that the food should be used
within a short time (a temperature increase
of the frozen food shortens its safe storage
period).
Thawing
Deep-frozen or frozen food, prior to being used,
can be thawed in the refrigerator compartment
or at room temperature, depending on the time
available for this operation.
Small pieces may even be cooked still frozen,
directly from the freezer: in this case, cooking
will take longer.
Fresh food refrigeration
To obtain the best performance:
do not store warm food or evaporating liquide in
the refrigerator
do cover or wrap the food, particularly if it has a
strong flavour.
Position food so that air can circulate freely
round it.
Useful hints:
Meat (all types): wrap in polythene bags and
place on the glass shelf above the vegetable
drawer(s).
For safety, store in this way only one or two
days at the most.
Cooked foods, cold dishes, etc: these should
be covered and may be placed on any shelf.
Fruit and vegetables: these should be
Ice-cube production
This appliance is equipped with one or more
trays for the production of ice-cubes. Fill these
trays with water, then put them in the freezer
compartment.
Do not use metallic instruments to remove the
trays from the freezer.
D009
D007
thoroughly cleaned and placed in the special
drawer(s) provided.
Butter and cheese: these should be placed in
special airtight containers or wrapped in
aluminium foil or polythene bags to exclude as
much air as possible.
Milk bottles: these should trave a cap and
should be stored in the bottle rack on the door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator
