Cooking surface layout
1
2
3
5
4
1
Auxiliary burner
2
Steam outlet - number and position depend
on the model
3
Semi-rapid burner
4
Semi-rapid burner
5
Triple Crown burner
Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Turnspit
For roasting larger joints of meat and poultry.
• Storage compartment
The storage compartment is below the oven
cavity. To use the compartment, lift the lower
front door then pull it down.
WARNING!
The storage compartment can
become hot when the appliance
operates.
• Coffee pot (if applicable)
For coffee makers and small pans.
Before first use
WARNING!
Refer to Safety chapters.
Initial Cleaning
Remove all accessories from the appliance.
Refer to "Care and cleaning"
chapter.
Clean the appliance and the accessories before
first use.
Put the accessories back to their initial position.
Preheating
Preheat the empty appliance to burn off the
remaining grease.
1. Set the maximum temperature.
2. Let the appliance operate for approximately
1 hour.
WARNING!
Accessories can become hotter than
usual.
The appliance can emit an odour and smoke.
This is normal. Make sure that the airflow is
sufficient.
Let the oven cool down. Dampen a soft cloth
with warm water and a little mild washing-up
liquid and use this to clean the oven cavity.
8
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