18
Plates
To clean solid plates, firstly wipe off any excess
spillage and if necessary clean the plates with a light
abrasive pad than dry the plates thoroughly.
General information
•
Drying may be facilitated by turning the
plates onto
the lowest setting for a short time until dry.
•
Do not put any damp or wet items on the
hotplates.
•
Dry pots and pans with a cloth before placing
them
on the hotplates.
Cleaning the ceramic hob (ZCV561DW/DX,
ZCV563DW/DX/DN)
•
Make sure the ceramic glass is cool before
cleaning. It is important to clean the ceramic hob
daily to prevent foodstuff being burnt on.
•
Take care to avoid the hob trims when cleaning
the
ceramic glass as they may be damaged by the
cleaning agents.
Daily cleaning
•
Use a hob-cleaning product specifically designed
for ceramic hobs daily. If foodstuff is not allowed to
burn on it will be much easier to clean off.
•
Apply a small amount of hob cleaner in the
centre
of each area to be cleaned.
•
Dampen a clean paper towel or a plastic pad
designed for non-stick saucepans and rub
vigorously until all marks are removed. This may
take a few minutes.
•
Wipe off residues of cleaner with another
damp
paper towel and polish dry with a soft cloth.
•
If hob cleaner is unavailable, one or more of
the
cleaning agents below may be used temporarily:
-
Cream Cleaner
-
Baking Soda
To remove more stubborn marks
•
Cream cleaner may be used to clean off
more
stubborn stains or to remove discolouration.
•
It may be necessary to rub the marks hard
for
several minutes.
•
Use a plastic pad designed for non-stick
saucepans
with cream cleaner for removal
of more stubborn
stains.
•
Cleaners that contain bleach should not be
used as
they may dull the surface finishes.
Harsh abrasives
and scourers should also
be avoided. Multi-surface
anti-bacterial
cleaning products should not be used
on the
ceramic hob or on the surrounding trims.
Cleaning the outside of the appliance
Before cleaning always allow the appliance to
cool
down before switching off at the electricity
supply.
•
Do not use abrasive cleaning materials e.g.
abrasive cream cleaners, wire wool pads or
scourers on painted or printed finishes as
damage
may occur. Regularly wipe over the
control panel,
control knobs, handles, doors
and appliance sides
using a soft cloth and
hot soapy water. To prevent
streaking, finish
with a soft cloth.
•
Stainless Steel cream cleaners are abrasive
and
should be avoided as they may dull the
surface
finish.
Any spillage on the stainless steel finish
must be wiped off immediately.
Do not attempt to remove any of the control
knobs
from the appliance as this may cause
damage and is
a safety hazard.
Cleaning the solid hob (ZCE560DW)
Clean the hob after each use. To ensure the
best
results from your hob and to prolong its
good looks
regular cleaning and maintenance
is essential.
Cleaning and maintenance should
only be carried out
when the hob is cool.
Hob Surface
Hob surface should be cleaned with a lukewarm
solution of water and a mild detergent,
periodically it
may be necessary to use a mild
scouring agent.
Dust, fat and liquids from food
that has boiled over
must be removed as soon
as possible. Never use a
scouring pad on the
hob surface and on no occasion
use a sharp
object.
Scratched or clipped surface cannot be repaired.
In
additional to the unsightly appearance
this may lead
to grooves appearing and
eventually the enamel to
crack.
!
WARNING!
!
WARNING!
Содержание ZCE560DW
Страница 1: ...Cooker ZCE560 ZCV561 ZCV563 ...
Страница 27: ......
