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This appliance complies with the following
E.E.C. Directives:
- 73/23
-
90/683
(Low Voltage Directive);
- 89/336
(Electromagnetical Compatibility Directive);
- 93/68
(General Directives)
and subsequent modifications.
OVEN DOOR PROTECTION DEVICE
All our appliances comply with the European Safety
Standards. Nevertheless, in order to ensure the
highest safety level, and avoid little children to be
exposed to the heat when the appliance is operated,
it is possible to fit a special protection device to the
oven door. This device can be purchased in our
Service Force Centres, specifying the relevant code
(
3 5 7 9 1
) and the Product No. shown on the rating
plate. Fitting instructions are provided with the kit
package.
ENGLISH
It is most important that this instruction book
is be retained with the appliance for future
reference. Should the appliance be sold or
transferred, always ensure that the book is left
with the appliance in order that the new
owner can get to know the functions of the
appliance and the relevant warnings.
These warnings are provided in the interest of safety. You
MUST
read them carefully before installing or using the appliance.
Important Safety Information
Installation
It is mandatory that all operations required for the
installation are carried out by a qualified or competent
person, in accordance with existing rules and
regulations.
It is
dangerous
to alter the specification in any way.
Once you removed all packaging from the appliance,
ensure that it is not damaged and the electric cable is
in perfect conditions. Otherwise, contact your dealer
before proceeding with the installation.
Child Safety
This appliance has been designed to be operated by
adults and children under supervision. Young children
MUST
NOT
be allowed to tamper with the controls or play
near or with the oven.
Accessible parts of this appliance may become hot
when it is in use. Children should be
KEPT
AWAY
until it
has cooled.
During use
This appliance has been designed for cooking edible
foodstuff only and
MUST
NOT
be used for any other
purposes.
Ensure that all control knobs are in the OFF position
when not in use.
Should you connect any electrical tool to a plug near
this cooking appliance, ensure that electric cables are
not in contact with it and keep them far enough from
the heated parts of this appliance.
If the appliance is out of order, disconnect it from the
electric supply.
Do not leave untensils containing foodstuffs, e. g. fat
or oil in or on the appliance. This could cause damage
in case the appliance is inadvertently switched on.
Always place the dripping pan in position to collect fat
when using the grill or when cooking meat. Pour a little
water into the dripping pan to avoid smoke and
unpleasant smells.
Always use oven gloves to remove pans from the oven.
For hygiene and safety reasons, this appliance should
be kept clean at all times. A build-up of fats or other
foodstuff could result in a fire.
Disconnect the appliance from the electrical supply,
before carrying out any cleaning or manteinance work.
Some parts of the appliance are covered by a shock-
proof plastic film. Remove this film before using the
oven.
This appliance is meant to operate with a single-
phased connection to 230V electrical supply. An
eventual 400V poliphasic connection without earth
wire will destroy the oven and the hob, if fitted.
The manufacturer disclaims any responsability
should all the safety measures not be carried out.
Service
Under no circumstances should you attempt to repair
the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.
Environmental Information
After installation, please dispose of the packaging with
due regard to safety and the environment.
When disposing of an old appliance, make it unusable,
by cutting off the cable.
Guide to Use the instructions
The following symbols will be found in the text to guide
you throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
Hints and Tips
Environmental information
F
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