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8

Using the oven

Conventional cooking

Turn the oven function control knob to the relevant symbol
( ) and set the thermostat knob on the required tempe-
rature.

If you need more heat from the top or the bottom of the
oven, turn the oven function control knob to   (top
heating element only) or   (bottom heating element
only).

Fan cooking

Turn the oven function control knob to the relevant symbol
(  -  ) and set the thermostat knob on the required
temperature. The fan behind the back panel circulates

heated air into the oven.

If you need to cook more than one dish in the fan oven at

the same time, place the shelves on the first and third

position from the bottom (fig.8). If you are cooking only

one dish in the fan oven, use the lower positions, as this

will give you better results.

Grilling

Turn the oven function control knob to the relevant symbol

and set the thermostat knob on the required temperature.

When using the double grill function, you will obtain even

heating on the whole surface of the dish.

When grilling meat or fish, spread a little oil on them and

always place them on the oven grid. The shelf level

depends on the thinckness of the food.

Always place the dripping pan at the lowest level, with

some water in it, to avoid smoke and unpleasant smells.

Thermal grilling

Turn the oven function control knob to the relevant symbol
(  -  ) and set the thermostat knob on the required

temperature. 

When using this cooking function, select

a maximum temperature of 200°C and do not exceed

1 hour of operation.

The full grill element and the oven fan operate alternately,

circulating hot air around the food. The need to check and

turn food is reduced. With the exception of toast and rare

steaks, you can thermal grill all the foods you would

normally cook under a conventional grill.

Defrosting

Turn the oven function control knob to the relevant symbol
( ) and set the thermostat knob on the OFF position
(symbol : 

l

).  The oven fan operates without heat and

circulates the air, at room temperature, inside the oven.

• The temperatures inside the oven can reach 250°C.

Always ensure that you are using oven proof baking

trays, oven dishes, etc.

Fig. 8

Always cook with the oven door closed

• Do not place pans, biscuit pans or aluminium foil

directly on the base of the oven. This could cause a

heat build-up which could affect the performance of the

oven and damage the oven enamel.

• Carefully supervise cookings with 

fats or oil

, since

these types of foodstuff can result in a fire, if over-

heated. For the same reason, be careful when placing

or removing food in the oven, not to let any fat or oil fall

on the oven base. If this happens, carefully clean the

oven to avoid unpleasant smells or smoke.

Hints and Tips on Cooking

Fish and Meat

You can place meat in oven proof dishes, or directly on the

oven shelf. In this case, remember to place the dripping

pan in the first position from the bottom with some water

in it. The dripping pan will avoid  the falling of melted fat on

the oven base.

White meat, poultry and fish in general, need a medium

temperature cooking (between 150 and 175 °C). If you

need to cook red meat (slightly browned on the outside

and more gently cooked in the inside), a higher tempera-

ture  (between  200  and  250  °C)  for  a  short  time  is

recommended.

Hints and Tips on baking

Cakes usually need a medium temperature cooking,

between 150 and 200 °C.

A  short  oven  pre-heating  (about  10  minutes)  is

recommeded when cooking cakes or baking. Once the

cooking has been started, keep the oven door closed

during all the cooking time, and check the cooking results

through the oven door glass.

Hints and Tips on grilling

If you need to grill meat or fish, place them directly on the

shelf  after  spreading  a  little  oil  on  them.  In  the  grill

function, heat comes only from the top element. Therefore,

you need to adjust the cooking level  depending on meat

or fish's thickness. Always remember to place the dripping

pan in the lower position with some water in it.

4
3
2
1

Fan cooking

FO 0351

All manuals and user guides at all-guides.com

Содержание BMF 841

Страница 1: ...ELECTRIC OVENS BMF 849 BMS 841 INSTRUCTION BOOKLET IL All manuals and user guides at all guides com a l l g u i d e s c o m ...

Страница 2: ...ed on Alwaysplacethedrippingpaninpositiontocollectfat whenusingthegrillorwhencookingmeat Pouralittle water into the dripping pan to avoid smoke and unpleasant smells Alwaysuseovenglovestoremovepansfromtheoven Forhygieneandsafetyreasons thisapplianceshould be kept clean at all times A build up of fats or other foodstuff could result in a fire Disconnect the appliance from the electrical supply befo...

Страница 3: ...supply to the appliance If this happens call your local Zanussi Service Centre Under no circumstances should you attempt to repair the appliance yourself The Cooling Fan for the Controls Thisovenisprovidedwithacoolingfan meanttokeepthe frontpanel theknobsandtheovendoorhandlecool This fan may run on after the oven or grill is switched off until a normal temperature is reached Fig 1 FO0350 Guide to ...

Страница 4: ...d When using this function select a maximum tempera ture of 200 C and do not exceed 1 hour of operation Fan cooking This allows you to roast or roast and bake simoultaneously using any shelf without flavour transference Defrost Setting This setting is intended to assist in thawing of frozen food Thermostat control knob Fig 3 Turn the thermostat control knob to select temperatures between 50 C and ...

Страница 5: ...o release Ifthesteamcomesintocontactwithacoolsurfaceonthe outside of the oven e g a trim it will condense and produce water droplets This is quite normal and is not a fault with the oven To prevent discoloration regularly wipeawaycondensationandalsosoilagefromsurfaces Telescopic shelf supports fig 6 Mod BMF 849 Shelf level 2 is fitted with telescopic shelf supports Mod BMS 841 Shelf levels 2 and 4...

Страница 6: ...ogrammed cooking duration time Place food in the oven select acookingfunctionandadjustthecookingtemperature Pressbutton repeatedlytoselectthe Cooking Duration function Therelevantpilot lamp will start flashing Then proceed as follows To set the duration time 1 press button or 2 After the setting is carried out wait for 5 seconds the Cooking Duration pilot lamp will come on and the display will rev...

Страница 7: ... the Cooking duration function carry out the cooking duration setting as described in the relevant chapter set the duration time Then press button the display will show the programmed setting 2 With the End of cooking time function carry out the End of cooking setting as described in the relevant chapter set the end of cooking time The relevant pilot lamps will come on and the display will show th...

Страница 8: ...oven fan operates without heat and circulates the air at room temperature inside the oven The temperatures inside the oven can reach 250 C Always ensure that you are using oven proof baking trays oven dishes etc Fig 8 Always cook with the oven door closed Do not place pans biscuit pans or aluminium foil directly on the base of the oven This could cause a heatbuild upwhichcouldaffecttheperformanceo...

Страница 9: ... Veal 2 200 2 175 90 120 On grid 1500 English roast beef 2 220 2 200 50 70 On grid 1200 Lamb 2 200 2 175 110 130 Leg 1000 Chicken 2 200 2 175 60 80 Whole 4000 Turkey 2 200 2 175 210 240 Whole 1500 Duck 2 175 2 160 120 150 Whole 3000 Goose 2 175 2 160 150 200 Whole 1200 Hare 2 200 2 175 60 80 Cut in pieces Fish 1000 Whole 2 200 2 1 and 3 175 40 60 2 fishes 800 Fillets 2 200 2 1 and 3 175 30 40 4 fi...

Страница 10: ...0 Kebabs 800 3 200 15 10 Fish whole 800 3 200 12 8 Cooking Tables Grilling When using the Thermal grill function select a maximum temperature of 200 C and do not exceed 1 hour of operation Thermal grilling FO 0018 Grease Filter When cooking meat the grease filter must be fitted over the oven fan by clipping it over the vents in the back panel This will prevent a built up of fat on the fan impellor...

Страница 11: ... no consequence on the oven performances To avoid these stains to be burnt out during the next cooking carefully clean the oven cavity after all fruits cookings The Oven Door and its gasket Before cleaning the oven door we recommend you to removeitfromtheoven Proceed as follows a open the oven door completely b find the hinges linking the door to the oven fig 10 c unlock and turn the small levers ...

Страница 12: ...s switched off before carrying out this operation The oven bulb has to comply to these features a resistant to temperatures of 300 C b electric rate 230 V 50 Hz c electric power rate 25 W d connection type E 14 To replace the bulb proceed as follows Fig 11 a push in and turn the glass lid anticlockwise b removethafaultybulb c replace it with a new one d refit the glass lid e switch on the electric...

Страница 13: ... come on n The oven light does not come on n It takes too much time to finish the dishes or they are cooked too fast n Steam and condensation settle on the food and the oven cavity If the appliance is not working correctly please carry out the following checks before contacting your local Service Centre If after the checks listed in the previous chapter the appliance still does not work correctly ...

Страница 14: ...parts or merely functionally isolated parts All the units meant to ensure protection have to be fitted not to be taken away without using any tool Werecommednottoinstalltheappliancenearrefrigerators orfreezer sincetheheatcouldaffecttheperformanceof these appliances Oven dimensions The oven dimensions are shown in fig 14 In Column recess dimensions The recess must have the dimensions shown in Fig 1...

Страница 15: ...pply rate Only the following cable types must beused H07RN F H05RN F H05RR F H05VV F H05 V2V2 F T90 H05BB F section3x1 5mm2 A suitable plug able to carry the load specified on the rating plate must be fitted to the cable The plug has to be fitted in a proper socket Ifconnectingtheappliancedirectlytotheelectricsystem a double pole switch must be installed between the applianceandtheelectricitysuppl...

Страница 16: ...35668 7104 07 01 Grafiche MDM Forlì All manuals and user guides at all guides com a l l g u i d e s c o m ...

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