ZANKER Built-in oven, Инструкция

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81
To ensure correct operation of the built-in
assembly, the kitchen cabinet and the
recess for the built-in appliance must have
suitable dimensions. When the appliance
is fitted-in, there must be no open spaces
left and it must be closed on all sides by
the kitchen furniture to prevent the possibility
of inadvertently touching “live” (current
carrying) parts of the oven. All parts ensuring
such a protection, including any covering
panel (for instance, if the appliance is
installed at the end or at the beginning of a
kitchen counter) must be fastened in such
a way as to prevent removal of the same
without the aid of some tool. This appliance
belongs to the “Y” class relevant to
protection against ambient over-heating.
This means that the appliance can be
placed with its back and with one side close
to appliances or walls of higher height. The
other side, instead, must be placed close
to furniture or appliances, having the same
height.
FO 0207
Fig. 16
FO 0039
Fig. 18
Building-in
Electrical connection with
the hob
This oven can be connected to hobs
indicated in the paragraph "Technical data".
The socket for connecting the hob is located
at the top of the oven cabinet. The hobs
come complete with connecting leads for
the hot plates/heat areas and ground cable;
these leads feature plug-in connectors.
Connection of the hob to the oven is carried
out by plugging-in these connectors to the
corresponding oven socket.
The plug-to-socket connection design is
such as to prevent possible wrong
plugging-ins.
The Manufacturer disclaims any liability
in case these accident-preventing rules
are not observed.
Oven dimensions (Fig. 16)
Building-in under a kitchen
counter
The recess must have the dimensions
shown in Fig. 17. Before carrying out the
building-in of the oven, connect it to the hob
(see corresponding chapter); then recess
completely the oven under the counter; open
the oven door and secure the oven to the
kitchen cabinet with four wood screws which
are to fit exactly into the holes provided for
the purpose on the oven frame (Fig.18).
FO 2562
550 MIN
595
560 - 570
80÷100
Fig. 17