1
Panda Multifunction Mini Rice Cooker by Yum Asia
INDEX
1.
IMPORTANT SAFEGUARDS Please follow these instructions ..................................................................................................................3
2.
APPLIANCE DESCRIPTION .............................................................................................................................................................................................. 6
2.1
APPLIANCE DESIGN ...................................................................................................................................................................................................... 6
2.2
CONTROL PANEL DISPLAY ..................................................................................................................................................................................7
3.
APPLIANCE OPERATION ................................................................................................................................................................................................. 8
3.1
BEFORE USE ........................................................................................................................................................................................................................ 8
3.2
NAVIGATING THE CONTROLS ......................................................................................................................................................................... 8
3.3
HOW TO USE THE RICE COOKER FUNCTIONS ..................................................................................................................................... 8
3.4
HOW TO USE THE KEEP WARM FUNCTION ............................................................................................................................................ 9
3.5
HOW TO USE THE OTHER COOKING FUNCTIONS ........................................................................................................................... 10
3.6
CANCELLING PROGRAMMES .......................................................................................................................................................................... 11
3.7
HOW TO USE THE DELAYED START (PRESET) FUNCTION ............................................................................................................... 11
4.
TIPS TO COOKING GREAT TASTING RICE .......................................................................................................................................................... 12
4.1
HOW TO COOK PERFECT RICE..................................................................................................................................................................... 12
4.2
OUR TIPS FOR RICE COOKING AND GETTING PERFECT RESULTS .......................................................................................... 12
5.
HOW TO USE THE STEAM FUNCTION .................................................................................................................................................................... 13
6.
HOW TO BAKE CAKE ....................................................................................................................................................................................................... 13
7.
RECIPES...................................................................................................................................................................................................................................... 14
7.1
CAKES ............................................................................................................................................................................................................................. 16
8.
COOKING WITH OTHER GRAINS/PULSES IN PANDA .................................................................................................................................. 16
9.
CLEANING AND MAINTENANCE ................................................................................................................................................................................ 17
10.
REPLACEMENT PARTS ..................................................................................................................................................................................................... 18
11.
TROUBLESHOOTING GUIDE ........................................................................................................................................................................................ 19
12.
SPECIFICATIONS AND COOKING TIMES ........................................................................................................................................................... 20
13.
CERTIFICATION AND WARRANTY ........................................................................................................................................................................... 21
