45
✓
room temperature
✓
in the cooling-compartment of your appliance
✓
in an electrical oven4
✓
in a microwave5
❖
Try opening the door as little as possible, especially when the weather is warm and
humid. If you open the door, close it as fast as possible.
❖
Permanently check , that the appliance is well-ventilated. The appliance has to be
well-ventilated from all sides.
4.4 Meaning of the *-labelling of freezers
1- (
*
), 2- (
**
), and 3-stars (
***
) freezers
are not suitable for freezing
fresh
food
.
2-stars (
**
) and 3-stars (
***
) freezers are suitable for storing frozen food (
pre-
frozen
) and ice or for making ice and ice cubes.
C
OMPARTMENTS
S
TARS
(*)
T
ARGET
STORAGE
TEMPERATURE
S
UITABLE FOOD
Freezer
(
***
)
*
-18
0
C
➢
Suitable for seafood (fish,
shrimps,
shellfish),
freshwater
and
meat
products.
➢
Recommended
storage
period:
3 months
Suitable
for freezing
fresh
food.
Freezer
***
-18
0
C
➢
Suitable for seafood (fish,
shrimps,
shellfish),
freshwater
and
meat
products.
➢
Recommended
storage
period:
3 months
Not suitable
for freezing
fresh
food.
4
Regard the corresponding functions of your oven.
5
Regard the corresponding functions of your microwave.