Wolfgang Puck WPPCR005C Скачать руководство пользователя | Manualshive

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56

Silky Flan with

Microwave Caramel

4 Servings

INGREDIENTS

1 recipe Microwave Caramel, page 54
1 cup whole milk
1 cup heavy whipping cream
2/3 cup granulated sugar
1/8 teaspoon kosher salt
1 teaspoon excellent quality pure vanilla extract
2 large eggs
3 large egg yolks

METHOD

1

Place all ingredients in large mixing bowl and whisk until smooth.
Pour mixture over 4 caramel-lined ramekins.

2

Place a folded kitchen towel in bowl of pressure cooker removable
pot. Pour in 3 cups water. Place ramekins on towel taking care to
keep them level.

3

Lock lid in place. Select Rice setting, but cancel cooking after
3 minutes (3 minutes earlier than preset time.)

4

When cooking cycle is complete, release pressure manually.
When all pressure has been released, carefully remove lid, tilting it
away from you to avoid steam. Carefully remove ramekins using
tongs or potholders.

5

Serve warm or cold. Remove flan from ramekin by first running a
thin-bladed knife around edge of custard to loosen it. Invert onto
serving plate, letting the now liquid caramel dribble over top.

Recipe courtesy Marian Getz, Wolfgang Puck Chef

55

Raspberry White Chocolate

Bread Pudding

4 Servings

INGREDIENTS

1 cup granulated sugar
4 large eggs
1/2 teaspoon kosher salt
1 tablespoon fresh lemon juice
2 teaspoons excellent quality pure vanilla extract
2 cups heavy whipping cream
2 tablespoons unsalted butter, melted
3 croissants, cut into 2-inch pieces (stale is fine)
1/2 cup fresh or frozen raspberries
2 tablespoons white chocolate chips

METHOD

1

Spray or grease a 6-cup baking mold or pan. Set aside.

2

In a large bowl, whisk together sugar, eggs, salt, lemon juice, vanilla,
cream and melted butter. Whisk until sugar is dissolved. Gently fold
in croissant pieces.

3

Pour one-third of mixture into prepared pan. Scatter a layer of
raspberries and white chocolate over mixture. Repeat layers twice.

4

Place a folded kitchen towel in bottom of pressure cooker
removable pot. Pour in 3 cups water. Place pan of bread pudding
on top of towel.

5

Lock lid in place. Select Rice setting, and set timer for 11 minutes.

6

When cooking cycle is complete, allow pressure to release
naturally. When all pressure has been released, remove lid, tilting it
away from you to avoid steam. Carefully remove pan of bread
pudding, using potholders.

7

Serve warm with additional raspberries and slightly sweetened
whipped cream, if desired.

Recipe courtesy Marian Getz, Wolfgang Puck Chef

TSCDIST_PressureCooker manual 7/20/07 11:30 AM Page 55

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Содержание WPPCR005C

Страница 1: ...it our website at wppotsandpans com Please read operating instructions before using this product Please keep original box and packing materials in the event that service is required W P APPLIANCES INC Toll Free 800 275 8273 Model WPPCR005C Printed in China REV 1 0 All trademarks service marks and trade names collectively the Marks are proprietary to Wolfgang Puck World Wide TSCDIST_PressureCooker ...

Страница 2: ...oking foods that expand during cooking such as rice or dried vegetables do not fill the unit over 1 2 full Over filling may cause a risk of clogging the vent pipe and developing excess pressure See Using Your Pressure Cooker section of this manual 9 Be aware that certain foods such as applesauce cranberries pearl barley oatmeal or other cereals split peas noodles macaroni rhubarb or spaghetti can ...

Страница 3: ...t influential chef restauranteurs in America is credited with reviving California s rich culinary heritage His cooking innovations a result of blending fresh California ingredients with his classical French techniques are enjoyed by world leaders stars and fellow chefs alike He established other trend setting restaurants like Postrio in San Francisco Chinois on Main in Santa Monica Vert and Tratto...

Страница 4: ...ble Power Cord Tempered Glass Lid Steaming Cooking Rack Anti Blockage Cover for Steam Release Valve prevents food particles from enterning valve Float Valve Sealing Gasket Pressure Cooker Housing Water Collector on back of appliance Removable Cooking Pot Plastic Storage Lid for Removable Pot Underside of Cooker Lid Pointer Finger Grip TSCDIST_PressureCooker manual 7 20 07 11 29 AM Page 5 ...

Страница 5: ... mode On Off Press to Start or Cancel cooking process FUNCTIONS Your Wolfgang Puck Pressure Cooker has five preset cooking functions including specific temperature pressure and times for each of the following selections This takes all the guesswork out of pressure cooking for you The preset cooking times are listed below Rice 6 minutes Meat 20 minutes Vegetable 3 minutes Soup 5 minutes Stew 20 min...

Страница 6: ...mes should never go above the 3 5 mark See instructions for cooking rice on page 11 2 Make sure gasket is securely positioned in the inner lid Always examine the gasket before installing and before each use Make sure it is in good working order and free of any tears 3 Secure lid on pressure cooker by grasping the handle and twisting clockwise to lock in place 4 Set the Pressure Release Device to t...

Страница 7: ... 2 full To cook rice greater then 1 2 full utilize the glass lid and not the pressure cooking lid Using Your Pressure Cooker cont 11 Markings Preparing White Rice When measuring rice ONLY USE THE RICE MEASURE CUP PROVIDED DO NOT USE A STANDARD MEASURING CUP Use the Rice Measure Cup along with the pot markings to make perfect rice every time For example when making 6 cups rice use 6 rice cup measur...

Страница 8: ...will reduce the life of the gasket since it will stay compressed during non use 13 Helpful Hints Read this manual thoroughly and follow all recommendations Be familiar with the recipe and have all ingredients ready before you begin Be sure the lid is secured properly before beginning You may wish to brown some meats before cooking with other ingredients To do so select any cooking function and pre...

Страница 9: ...16 15 Recipes Figure 1 Figure 2 TSCDIST_PressureCooker manual 7 20 07 11 29 AM Page 15 ...

Страница 10: ... unit is turned off Turn off heat and skim off liquid fat glistening on the surface Taste and add more salt and pepper if desired Serve hot with spaetzle dumplings potatoes rice or Kaiser rolls Recipe courtesy Wolfgang Puck Makes it Easy Rutledge Hill Press 2004 1 cup water 2 tablespoons balsamic vinegar 1 tablespoon caraway seeds toasted in a dry skillet over medium low heat until fragrant 1 to 2...

Страница 11: ...r freezing Recipe courtesy Wolfgang Puck Pizza Pasta and More Random House 2000 19 Pressure Cooker Barbecued Pulled Pork 4 Servings INGREDIENTS 1 1 2 pounds pork butt cut crosswise into 1 4 inch thick slices Kosher salt and freshly ground black pepper 3 tablespoons commercial barbecue rub 1 tablespoon extra virgin olive oil 1 cup good quality canned chicken broth 1 2 cup good quality bottled barbe...

Страница 12: ...for serving 1 yellow onion about 1 2 pound peeled trimmed and sliced 3 garlic cloves peeled and chopped Kosher salt 1 medium tomato about 1 2 pound blanched peeled seeded and diced 1 1 2 teaspoons ground cumin Pinch of sugar Freshly ground white pepper 1 bay leaf 2 to 3 sprigs of fresh thyme 2 quarts homemade chicken or vegetable stock or store bought 1 cup heavy cream Chopped fresh chives for gar...

Страница 13: ...p meat into small pieces with a wooden spoon until evenly browned 3 Remove cooking pot from pressure cooker and drain fat from cooked meat Remove cooked meat and set aside 4 Place empty cooking pot back into pressure cooker When hot again add remaining oil onion garlic chipotle powder chili powder cumin oregano and paprika Sauté until onions are tender 5 Add cooked meat and all remaining ingredien...

Страница 14: ...aside 4 Remove cooking pot and drain fat 5 Replace cooking pot and add onion carrots and garlic Cook for a couple of minutes 6 Add red wine and begin scraping the bits up from the bottom of the pan 7 Add shanks back to cooking pot 8 Add tomatoes beef broth and pearl onions 9 Lock lid in place 10 Select Meat function and set timer for 40 minutes 11 When cook cycle is complete and all pressure has b...

Страница 15: ...on ground cardamom 4 cups homemade chicken or vegetable stock or store bought heated 1 cup heavy cream 1 sprig of fresh rosemary Garnish 1 recipe Cranberry Relish page 28 1 recipe Cardamom Cream page 29 1 2 recipe Spiced Caramelized Pecans page 30 4 tablespoons pumpkin seed oil METHOD 1 Cut squash in half and discard seeds 2 Cut off outside peeling from squash and cut into 2 inch pieces 3 Place al...

Страница 16: ...shaking the strainer adding a little more sugar each time until all the sugar is used and all the nuts are coated Do not use hands or a spoon to toss The nuts should have a glaze of sugar 3 Carefully add the nuts to the heated oil keeping the oil at 350 degrees F Cook until golden brown about 3 minutes stirring occasionally Remove with a slotted spoon to a baking tray to cool Recipe courtesy Wolfg...

Страница 17: ...a very smooth consistency pass soup through a fine strainer after puréeing Recipe courtesy Wolfgang Puck Pizza Pasta More Random House 2000 31 Tortilla Soup 6 8 Servings INGREDIENTS 2 ears of fresh corn husks removed 4 or 5 large garlic cloves peeled 1 small onion about 3 ounces peeled trimmed and quartered 1 small jalapeño pepper trimmed and seeded 2 tablespoons corn oil 2 corn tortillas cut into...

Страница 18: ...onstantly 8 Select Soup function again and bring stew back to a boil uncovered to thicken and cook out flour flavor 9 Taste for seasoning and serve with chopped fresh parsley Recipe courtesy Debra Murray Wolfgang Puck HSN Host 33 Cream of Root Vegetable Soup 6 8 Servings INGREDIENTS 6 cups chicken stock 2 medium stalks celery chopped 1 large leek white part only sliced 1 large russet potato peeled...

Страница 19: ... low fat soup is wonderful hot or cold Try dropping a teaspoon of fresh pesto and some olive oil in each bowl of soup right before serving Recipe courtesy Debra Murray Wolfgang Puck HSN Host 35 Quick Chicken Pot Pie 6 Servings INGREDIENTS 1 package 10 ounces frozen puff pastry shells 2 cups chicken stock 15 whole frozen chicken tenders 2 sprigs fresh thyme 1 bag 16 ounces frozen pearl onions 1 bag...

Страница 20: ...ed and chopped 1 medium carrot peeled and chopped 1 stalk celery trimmed and chopped 1 cup red wine 5 pounds roma tomatoes cored blanched peeled seeded and chopped 1 4 cup tomato paste 1 tablespoon sugar 1 spice sachet 1 spring of each rosemary basil oregano and parsley 1 bay leaf and 1 2 teaspoon of whole black peppercorns wrapped together in cheesecloth tied together in a bundle 2 cups chicken s...

Страница 21: ...ure is released open lid 7 Taste for seasoning Serve as an accompaniment to your favorite pork dish Recipe courtesy Wolfgang Puck 39 Stuffed Peppers 4 Servings INGREDIENTS 1 pound ground beef cooked 1 cup cooked white rice salt and pepper 1 small onion diced 1 2 cup mozzarella cheese 4 medium peppers stem tops and insides removed 3 cups beef stock 1 can 14 5 ounces tomato sauce METHOD 1 Combine co...

Страница 22: ... open lid 7 Remove artichokes to serving platter keeping juices in cooking pot 8 Select Vegetable function again Bring sauce to a boil uncovered until reduce by half Pour over artichokes Recipe courtesy Debra Murray Wolfgang Puck HSN Host 41 Green Risotto 6 Servings INGREDIENTS 1 2 cup olive oil 1 medium onion finely chopped 1 1 2 cups Arborio rice 3 cups chicken stock 1 cup fresh spinach leaves p...

Страница 23: ...Serve on a platter covered with hot stock Serve mustard and horseradish on the side Recipe courtesy Debra Murray Wolfgang Puck HSN Host 43 Spicy Honey Glazed Baby Pork Ribs 4 Servings INGREDIENTS 6 tablespoons sesame oil 1 cup chicken stock or water 2 slabs baby pork ribs 1 cup soy sauce 1 cup sake 1 teaspoon dried chile flakes 4 tablespoons honey 2 tablespoons minced fresh ginger 2 tablespoons mi...

Страница 24: ... or 1 tablespoon dry 3 stalks celery cut into 1 inch pieces 8 medium creamer potatoes halved 1 pound baby carrots 1 tablespoon flour 1 tablespoon butter room temperature METHOD 1 Season roast with salt pepper and garlic powder 2 Select Meat function Add oil to cooking pot When oil is hot add the roast and sear well on both sides 3 Add stock V 8 juice onion garlic thyme and celery 4 Lock lid in pla...

Страница 25: ...ps to a nice amber color using a blowtorch I do not find that caramelizing the sugar works well under the oven broiler If you do not have a torch make the Microwave Caramel recipe on page 55 or omit the caramelized sugar step Recipe courtesy Marian Getz Wolfgang Puck Chef 47 Flan 4 6 Servings INGREDIENTS 3 cups water 3 4 cup of sugar 3 large eggs beaten 1 can 14 ounces sweetened condensed milk 1 c...

Страница 26: ...t least 3 hours before serving Serve with Raspberry Sauce and garnish with mint and fresh raspberries Recipe courtesy Debra Murray Wolfgang Puck HSN Host 49 Creamy Dreamy Rice Pudding 4 6 Servings INGREDIENTS 2 cups water 1 cup rice such as long grain my favorite is baby basmati 1 tablespoon unsalted butter important to control foaming 1 2 teaspoon kosher salt 1 split vanilla bean Tahitian preferr...

Страница 27: ...le pot Pour in 3 cups water Place ramekins on towel taking care to keep them level You may be able stack them all in the pressure cooker by building the ramekins up pyramid style If not cook them in two separate batches 7 Lock lid in place Select Rice setting and set timer for 8 minutes 8 When cooking cycle is complete allow pressure to release naturally When all pressure has been released remove ...

Страница 28: ...ackages 8 ounces each cream cheese 1 2 cup granulated sugar zest and juice from 1 lemon 2 large eggs METHOD 1 Combine butter and wafer crumbs in the bottom of a 6 inch spring form pan Press and flatten to cover bottom Set aside 2 Combine cream cheese and sugar in food processor Pulse and scrape down until smooth Add zest juice and eggs Pulse only until no visible egg remains Do not over mix 3 Scra...

Страница 29: ... Bread Pudding 4 Servings INGREDIENTS 1 cup granulated sugar 4 large eggs 1 2 teaspoon kosher salt 1 tablespoon fresh lemon juice 2 teaspoons excellent quality pure vanilla extract 2 cups heavy whipping cream 2 tablespoons unsalted butter melted 3 croissants cut into 2 inch pieces stale is fine 1 2 cup fresh or frozen raspberries 2 tablespoons white chocolate chips METHOD 1 Spray or grease a 6 cup...

Страница 30: ...Chicken Legs 4 whole Meat 20 2 Chicken quartered 1 Meat 20 2 Chicken split breast bone in Up to 6 Meat 15 2 Chicken whole 3 lbs Meat 20 3 Chuck Roast 3 lbs Meat 75 2 3 Clams in shells 1 dozen Meat 2 1 Corned Beef 3 lbs Meat 90 3 Cornish Game Hens 2 Meat 20 2 Baby Back Ribs 2 slabs Meat 20 2 Fish Fillets 2 6 oz Meat 5 1 Fish Steaks 1 2 thick Meat 4 1 1 2 Lamb shanks 2 3 lbs Meat 30 2 Lobster 1 2 lb...

Страница 31: ...60 59 Recipe Notes Recipe Notes TSCDIST_PressureCooker manual 7 20 07 11 30 AM Page 59 ...

Страница 32: ...s the original retail purchaser or gift recipient During the applicable warranty period within normal household use we will repair or replace at our discretion any mechanical or electrical part which proves defective or replace unit with a comparable model To obtain service under the terms of this warranty call Toll Free 800 275 8273 THIS LIMITED WARRANTY COVERS UNITS PURCHASED AND USED WITHIN NOR...

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