Use & Care
Carefully unpack your dessert maker insert and remove all packing
material. To remove any dust that may have accumulated during
packaging, wash all parts in warm, soapy water. Dry thoroughly.
After each use, wash your dessert maker insert in warm, soapy water
and dry thoroughly.
About Your Dessert Maker
Your Wolfgang Puck Dessert Maker is specially designed for use with the
Wolfgang Puck Electric Pressure Cooker/Stockpot, Model BPCR0005.
Use the small or large inserts to make delicious moist desserts, such as
steamed puddings, coffee cakes and cheesecakes. Start with the recipes
included in this booklet, and then use these as a guideline to experiment
with your own recipes. If desired, the Dessert Maker can be used in other
large stockpots you own.
All the pieces are designed to nest inside each other for storage.
To store, place the Cooking Rack inside the Large Insert, top with the
Small Insert and then the Insert Lid. Lastly, place the assembled pieces
on top of the Locking Storage Handle and pull the handles up and
around to secure in place.
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HSN DessertMaker Manual 4/25/07 11:15 PM Page 3
