Table of Contents
Important Safeguards
1
Limited Warranty
2
Before Your First Use
2
About Wolfgang Puck
3
Know Your Electric Pressure Cooker
7
About Pressure Cooking
7
Additional Safety Tips
7
Using Your Pressure Cooker
9
Helpful Hints
10
Care & Cleaning
10
Recipes
12
Pressure Cooker Cooking Chart
41
Contact Information
back cover
3
Wolfgang Puck,
owner of the famous
Spago restaurants and
one of the most influential
chef-restauranteurs in
America, is credited with
reviving California’s rich
culinary heritage. His
cooking innovations, a
result of blending fresh
California ingredients with his classical French techniques, are enjoyed
by world leaders, stars and fellow chefs alike. He established other
trend-setting restaurants like Postrio in San Francisco, Chinois on Main in
Santa Monica, Granita, Vert and Trattoria del Lupo. Home chefs can
also share Mr. Puck’s talents through his cookbooks and, of course,
through his appliances!