Outdoor Grill Installation
10
IMPORTANT NOTE:
For complete gas shutdown, an
external gas shut-off valve must be located near the
outdoor product in an accessible location. Refer to the
illustration below.
OPEN POSITION
TO APPLIANCE
GAS SUPPLY
LINE
Gas supply shut-off valve.
Gas Supply Requirements
IMPORTANT NOTE:
The outdoor product must be
connected to a regulated gas supply by a qualified techni-
cian and in accordance with local codes and ordinances.
Each appliance is set and tested at the factory for the type
of gas supply to be used. Identify the type of gas, either
natural gas or LP gas, and make sure that the type of gas
specified on the product rating plate matches the gas
being supplied to the outdoor product. Refer to page 3 for
location of the rating plate.
GAS SUPPLY LINE
Connect the outdoor product to the gas supply line. The
gas supply line must be of adequate size to properly
service all gas appliances. Wolf recommends the use of a
minimum
1
/
2
"
(13)
ID commercial type flex hose from the
gas supply line to the units
1
/
2
" NPT female inlet. The units
will operate on
1
/
2
"
(13)
pipe to a maximum run of 30'
(9 m)
.
All plumbing to the flex hose must be
3
/
4
"
(19)
minimum
ID pipe.
Ensure that the gas supply line does not come in
contact with any hot surface of the outdoor product.
Gas Supply Pressure
NATURAL GAS
Gas Supply Pressure
5"
(12.5 mb)
WC
Min Line Pressure
7"
(17.5 mb)
WC
Max Pressure to Regulator
14"
(34.9 mb)
WC, .5 psi
(3.5 kPa)
LP GAS
Gas Supply Pressure
10"
(25 mb)
WC
Min Line Pressure
11"
(27.4 mb)
WC
Max Pressure to Regulator
14"
(34.9 mb)
WC, .5 psi
(3.5 kPa)
