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Oven Racks
OVEN RACK GUIDES
To insert rack guides, place guide into the oblong holes on
oven side walls. Rotate the bottom of the rack guide inward
then lower into the bottom holes on the oven floor. Refer to
the illustration below.
OVEN RACKS
To insert a rack in the oven, place the rack anti-tip lock
under side rack guide rails. Slide rack back and lift up to
clear rack stops. Continue to slide rack back until com-
pletely inside the oven. Refer to the illustration below.
OVEN OPERATION
Oven Operation
PRIOR TO USE
To ensure all residual oil from the manufacturing process
has been removed, each oven must go through the fol-
lowing procedure.
1
Clean oven thoroughly with hot water and a mild deter-
gent. Rinse and dry with a soft cloth.
2
Turn on ventilation. Some smoke and odor is normal.
3
Set oven temperature to 250°F
(120°C)
and allow oven to
heat for 1 hour.
4
Set oven temperature to 500°F
(260°C)
and allow oven to
heat for an additional hour.
5
Turn oven off and allow it to cool with the door closed.
BOTTOM
HOLE
OBLONG
HOLE
ANTI-TIP
LOCK
RACK STOP
Oven rack guides.
Oven rack anti-tip lock.