• Please do not use steel wool or cleaning fluid
containing sand.
• Hard water and certain food types can cause
marks or shimmering blue discoloration on the
inside. Please remove regularly and without
delay, by heating up vinegar in your cookware.
For obstinate stains we recommend WMF
Purargan®, available in WMF retail shops.
• Store frying pans completely dry.
• If the handle of your pan becomes loose, tighten
the screw on the handle using a commercially
available screwdriver. discontinue use of the pan
until this has been done.
• If the plastic handles are damaged due to
inappropriate use, your retailer will be pleased to
supply you with replacements.
Instructions for cleaning in the dishwasher
• Use only brand name detergent. Refill the special
salt and rinsing agent when low. Salt must not
be spilt in the inside of the dishwasher. A
concentration of salt can cause corrosion. We
therefore recommend running the dishwasher
empty once after filling the salt container.
• Other objects in the dishwasher can transfer rust
onto the cookware, causing corrosion damage if
not removed immediately.
• Open the dishwasher as soon as it has finished
washing to allow air to circulate.
• Take the cookware out of the dishwasher as soon
as possible and do not leave it when damp for
any length of time as this could cause stains.
• Store cookware completely dry.
Instructions for food preparation
When frying with fat always put the fat into the
empty pan before heating it up!
Turn up the heat to medium-high or medium
temperature at most. Turn down the heat when the
fat begins to smoke lightly. Then lay the food to be
fried into the pan.
Important! Use margarine or butter for egg, fish,
flour and potato dishes. Use oil and hard fat for
meat (without breading) only.
Be careful with hot fat.
Never leave a hot pan without attention.
Extinguish burning fat with a blanket or a fire
extinguisher.
When frying foods without fat there is no oil to
give an indication of how hot he pan is. For this
reason heat up the pan to medium temperature at
most and make sure that it does not overheat, as
this could impair the effect of the non-stick coating.
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