13
Storage
A
B
C
D
E
A.
Shelf One
to Two
- 9 standard 12oz cans
per shelf
B.
Shelf Three
to Four
- 18 standard 12oz cans
per shelf
C.
Bottom Section - 6 standard 12oz cans
BEVERAGE REFRIGERATOR ZONE
D.
Shelf One
to
Six - 3 standard 750ml bottles
per shelf
E.
Bottom Section - 2 standard 750ml bottles
WINE
REFRIGERATOR ZONE