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SL 040418
CUSTOMER
PREFERENCE
SELECTION
MODE
Customer Preference Selection Mode (CPSM) permits customers to fine-tune their unit’s operating system. The
CPSM menu is accessed by pressing the SET and DOWN ARROW buttons simultaneously for 10-15 seconds.
The following CPSM options are available in the menu:
FOn – Humidity Management Enhancement (“fan on”): The “fan on” time is preset to zero
minutes. If, however, you wish to raise the Humidity Management Enhancement of your wine cellar, you can
increase the duration of the “fan on” cycle in increments of five (5, 10, or 15 minutes). After making any adjust-
ment to the “fan on” cycle, you should wait a minimum of 3 days before making any additional adjustments.
This will allow the cellar sufficient time to acclimate to the new Humidity Management Enhancement setting.
FOF - Humidity Management Enhancement (“fan off”): This setting controls how long the fan stays off after
the setpoint has been reached. It is preset at 15 minutes. This setting should not be adjusted, as most properly
constructed wine cellars retain an ample amount of humidity during the “fan off” cycle. If, however, you wish to
decrease the duration of the “fan off” cycle, you can adjust this setting in the CPSM menu.
CCs – Cellar Pre-Chill Setpoint: This parameter is preset at 52°F, but can be adjusted to a setpoint between
45°F- 67°F.
CCt – Cellar Pre-Chill Duration: This option is normally set at 6 hours, but can be set by the customer for 0 to
23.5 hours.
Con/Cof – “compressor on” and “compressor off” time: In the event that there is a P1 failure/alarm (see
previous page), the compressor/refrigeration system automatically starts a predetermined ON/OFF cycle,
which is controlled by the preset “compressor on” and “compressor off” times. The compressor is automatically
set to be “on” for 40 minutes, and “off” for 10 minutes . The customer can adjust these ON/OFF times in order to
maintain the desired temperature in the wine cellar.
