16
GB
FORCED AIR
U
SE
THIS
FUNCTION
TO
cook meringues, pastry, cakes, soufflés, poultry and roast meats.
q
P
RESS
THE
F
ORCED
A
IR
BUTTON
ONCE
.
( The temperature digits will blink. )
w
T
URN
THE
A
DJUST
K
NOB
to set the preferred temperature and
PRESS
IT
to confirm.
( The time digits will blink. )
e
T
URN
THE
A
DJUST
K
NOB
to set the cooking time.
r
P
RESS
THE
S
TART
BUTTON
.
U
SE
THE
LOW
W
IRE
RACK
to put food on to allow the air to circulate properly around the food.
U
SE
THE
BAKING
PLATE
when baking small items like cookies or rolls.
D
URING
THE
COOKING
PROCESS
the cooking time can be adjusted by turning the adjust knob and the
temperature by pressing the adjust knob and then turning it. If the adjust knob is pressed dur-
ing cooking, the temperature digits will blink.The new temperature setting will be valid after the
adjust knob has been pressed or when 3 seconds has elapsed without movement of the adjust
knob. Once the temperature digits are lit continously the new setting is valid.
N
OTE
:
Pressing the Forced Air button twice in the beginning, Quick heat function will be entered,
then if you press the Forced Air button again, Forced Air function will be entered again, these two
functions will be alternately changed by pressing the Forced Air button. Detailed description of
Quick heat function is given in the Quick Heat section.
E
NSURE
THAT
THE
UTENSILS
used are ovenproof when you use this function.
e
q
w
r
Содержание Jet Chef JT 368
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