13
GB
FOOD CLASS
AMOUNT
HINTS
q
P
OTATOES
/ R
OOT
VE
G
ETA
B
LES
150
G
- 400
G
U
SE
EVEN
SIZES
.
Cut the vegetables into even pieces.
Allow to stand for 1 - 2 minutes, after cooking.
w
V
E
G
ETA
B
LES
(Caulifl ower and
Broccoli)
150
G
- 400
G
e
F
ROZEN
VE
G
ETA
B
LES
150
G
- 400
G
A
LLOW
TO
STAND
for 1 - 2 minutes.
r
F
ISH
FILETS
150
G
- 400
G
D
ISTRI
B
UTE
FILLETS
EVENLY
on the steam grid. Interlace thin parts.
Allow to stand for 1 - 2 minutes, after cooking.
STEAM
U
SE
THIS
FUNCTION
FOR
such food as vegetables and fi sh.
A
LWAYS
USE
THE
SUPPLIED
S
TEAMER
when using this function.
q
P
RESS
THE
S
TEAM
B
UTTON
repeatedly to select food class. (See table)
w
T
URN
THE
ADJUST
KNO
B
to set the weight of the food.
e
P
RESS
THE
S
TART
B
UTTON
.
A
DD
100 ml (1 dl) water in the bottom
part of the steamer.
P
LACE
the food on the steam grid.
¬
²
²
C
OVER
with the lid.
The Steamer
is designed to be used with microwaves only!
N
EVER
USE
IT
with any other function at all.
U
SING
THE
STEAMER
in any other function may cause damage.
A
LWAYS
ENSURE
THAT
the turntable is able to turn freely before starting the oven.
A
LWAYS
PLACE
the steamer on the Glass Turntable.