18
FORCED AIR
U
SE
THIS
FUNCTION
TO
when baking, cooking rolls,
cakes, poultry and roast meats or baking on
two levels.
1. T
URN
THE
MULTIFUNCTION
KNOB
to the Forced Air
position.
2. P
RESS
THE
OK
BUTTON
to confirm your selec-
tion. You will automatically be taken to the
next setting (default shelf level and temper-
ature is displayed).
3. T
URN
THE
ADJUST
KNOB
to set the temperature.
4. P
RESS
THE
OK
BUTTON
to confirm your selec-
tion. You will automatically be taken to the
next setting.
5. T
URN
THE
ADJUST
KNOB
to set the cooking time.
6. P
RESS
THE
S
TART
BUTTON
.
U
SE
THE
W
IRE
SHELF
to put food on to allow the
air to circulate properly around the food.
U
SE
THE
BAKING
PLATE
when baking small items
like rolls.
O
NCE
THE
HEATING
PROCESS
has been started the
cooking time can easily be adjusted by turning
the adjust knob. Use the back button to return
to where you can change end temperature.
N
OTE
:
If time is not set, this function will run
until you open the door or press the Stop but-
ton. If you don’t interrupt this function it will
automatically shut off after 4 hours.
FORCED AIR
-/+ TO SET TEMPERATURE
FORCED AIR
-/+ TO SET COOKING TIME
COOKING . . .
FORCED AIR
-/+ TO CHANGE MODE
e
w
r
y
w
r
q
t
q
SHELF LEVEL
L
EVEL
S
UGGESTED
USE
:
3
U
SED
WHEN
BAKING
ON
TWO
LEVELS
2
C
HICKEN
PIECES
1
R
OASTS
Содержание AMW 595
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