8
Check operation of oven
burner
17.
Open oven door.
Remove oven bottom: Remove two
screws at the rear of the oven bottom.
Lift the rear of the oven bottom up and
back until the front of the panel is away
from the front frame. Remove from oven.
2 screws
You can check the burner flame by
removing the flame spreader or by using
a mirror.
Remove flame spreader: Remove two
screws from the front tabs of the flame
spreader. Lift front of the flame spreader
and pull forward to remove tabs from
rear of oven.
Using a mirror: Insert mirror to one side
of the burner. Look into mirror to check
flame.
stainless
steel/glass
mirror
flame
reflection
2 screws
flame spreader
18.
Follow the instructions for your
type of oven controls.
NOTE:
A faint ticking sound will be heard
while the oven burner lights. The oven
burner should light within 8 seconds.
CLEAN
200
300
400
450
BROIL
PUSH TO
TURN
OFF
PUSH TO
TURN
WARM
250
350
500
OVEN ON
(TURN OFF OVEN WHEN FLASHING)
OVEN HEATING
DOOR LOCKED/CLEANING
(CLOSE DOOR WHEN FLASHING)
If your range has an oven
temperature control knob:
Push in and turn the oven selector
control knob to “350˚F.” If the burner fails
to light due to air remaining in the gas
line, reset the oven control by turning
selector knob to “OFF” and then again to
“350 F”.
Check operation
Electronic ignition system
Cooktop and oven burners use electronic
ignitors in place of standing pilots. When
a cooktop control knob is turned to the
“LIGHT” position, the system creates a
spark to light the burner. This sparking
continues until the control knob is turned
to the desired setting.
When the oven control is set to the
desired setting, a series of sparks lights
the oven burner. The sparking will stop
when burner gas lights. Sparking will
again occur to re-light the burner every
time the burner cycles back on again.
Check operation of cooktop
15.
After air has been purged from
gas line, push in and turn each surface
unit control knob to “LIGHT” position.
The flame should light within 4 seconds.
Turn control knob to “HIGH” position
after burner lights.
Check each cooktop burner
for proper flame. The small
inner cone should have a
very distinct blue flame 1/4"
(6 mm) to 1/2" (13 mm) long.
The outer cone is not as
distinct as the inner cone.
16.
Push in and
turn each cooktop control
knob from “LIGHT” to
“LOW” setting quickly.
The low flame should be
a minimum, steady blue
flame.
O
FF
LIG
H
T
H
IG
If flame needs to be adjusted, turn
control knob to the “LOW” setting and
remove control knob. Insert a small flat-
blade screwdriver into the valve stem.
Turn the valve screw to obtain the
smallest flame that will not go out when
the control of a cold burner is quickly
turned from “HIGH” to “LOW”. Repeat for
other cooktop burners as needed.
