EN
5
LOADING THE RACKS
LOWER RACK
For pots, lids, plates, salad bowls, cutlery
etc... Large plates and lids should ideally
be placed at the sides to avoid interferen-
ces with the spray arm.
(loading example for the lower rack)
CUTLERY BASKET
It is fitted with top grids for improved cutlery arrangement. It must
only be positioned at the front of the lower rack.
Knives and other utensils with sharp edges must be placed in the
cutlery basket with the points facing downwards or they must be
positioned horizontally in the tip-up compartments on the upper
rack
.
UPPER RACK
Load delicate and light dishes: glasses, cups,
saucers, low salad bowls.
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper basket can be adju-
sted: high position to place bulky crockery in
the lower basket and low position to make the
most of the tip-up compartments by creating
more space upwards.
The upper rack is equipped with a
Upper
Rack height adjuster
(see figure), without
pressing the levers, lift it up by simply holding
the rack sides, as soon as the rack is stable
in its upper position. To restore to the lower
position, press the levers (
A
) at the sides of the
rack and move the basket downwards.
We strongly recommend that you do not adjust the height of the
rack when it is loaded.
NEVER raise or lower the basket on one side only.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold or unfold to
optimize the arrangement of crockery inside
the rack.
Wine glasses can be placed safely in the folda-
ble flaps by inserting the stem of each glass
into the corresponding slots.
Depending on the model:
- to unfold the flaps there is needed to slide it
up and rotate or release it from the snaps and
pull it down.
- to fold the flaps there is needed to rotate it
and slide flaps down or pull it up and attach
flaps to the snaps.
