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SAFETY
ADDITIONAL WARNINGS
Do not hang the lid on the bowl handle.
Failure to follow the DANGERS,
WARNINGS, and CAUTIONS contained
in this Owner’s Guide may result in
serious bodily injury or death, or
may result in a fire or an explosion
causing damage to property.
Please read all safety information
contained in this Owner’s Guide
before operating this barbecue.
Always put charcoal on top of the charcoal
(lower) grate. Do not put charcoal directly in the
bottom of the bowl.
Never dump hot charcoal where it might
be stepped on or be a fire hazard. Never
dump ashes or charcoal before they are fully
extinguished.
Do not store the barbecue away until ashes and
charcoal are fully extinguished.
Do not remove ashes until all charcoal is
completely burned out and fully extinguished
and the barbecue is cool.
Keep electrical wires and cords away from the
hot surfaces of the barbecue and away from
high traffic areas.
CAUTIONS
Do not use water to control flare-ups or to
extinguish charcoal.
Lining the bowl with aluminium foil will obstruct
the air flow. Instead, use a drip pan to catch
drippings from meat when cooking using the
indirect method.
Barbecue brushes should be checked for loose
bristles and excessive wear on a regular basis.
Replace brush if any loose bristles are found on
the cooking grate or brush. WEBER recommends
purchasing a new stainless steel bristle
barbecue brush at the beginning of every spring.
DANGERS
Do not use in a garage, building, breezeway, or
any other enclosed area.
Do not add charcoal starter fluid or charcoal
impregnated with charcoal lighter fluid to hot or
warm charcoal. Put the cap on starter fluid after
use, and place a safe distance away from the
barbecue.
Keep the cooking area clear of flammable
vapour and liquids, such as petrol, alcohol, etc.,
and combustible material.
WARNINGS
Do not use this barbecue unless all parts are in
place. This barbecue must be properly assembled
according to the assembly instructions. Improper
assembly may be dangerous.
Never use this barbecue without the ash catcher
installed.
Do not use this barbecue under any overhead
combustible construction.
The use of alcohol or prescription or non-
prescription drugs may impair the consumer’s
ability to properly assemble or safely operate
the barbecue.
Exercise caution when operating the barbecue.
It will be hot during cooking or cleaning, and
should never be left unattended.
Do not use petrol, alcohol, or other highly
volatile fluids to ignite charcoal. If using charcoal
starter fluid (not recommended), be aware that
fluid can collect in the ash catcher and ignite,
resulting in a fire below the bowl. Remove
starter fluid from the ash catcher before lighting
charcoal.
This barbecue is not intended to be installed in
or on recreational vehicles and/or boats.
Do not use this barbecue within five feet (1.5 m)
of any combustible material. Combustible
materials include, but are not limited to, wood or
treated wood decks, patios, and porches.
Keep the barbecue on a secure, level surface at
all times, clear of combustible material.
Do not place barbecue on glass or a combustible
surface.
Do not use barbecue in high winds.
Do not wear clothing with loose flowing sleeves
while lighting or using the barbecue.
Never touch the cooking or charcoal grate,
ashes, charcoal, or the barbecue to see if they
are hot.
Extinguish charcoal when finished cooking. To
extinguish, close bowl vent and lid damper and
place lid on bowl.
Use heat-resistant barbecue mitts or gloves
(conforming to EN 407, Contact Heat rating
level 2 or greater) while cooking, adjusting air
vents (dampers), adding charcoal, and handling
thermometer or lid.
Use proper tools, with long, heat-resistant
handles.
WARNING! Do not use indoors! This barbecue
is designed for outdoor use in a well-ventilated
area and is not intended for and should never
be used as a heater. If used indoors, toxic fumes
will accumulate and cause serious bodily injury
or death.
WARNING! This barbecue will become very hot,
do not move it during operation.
WARNING! Keep children and pets away.
WARNING! Do not use spirit or petrol for lighting
or re-lighting! Use only firelighters complying to
EN 1860-3!
WARNING! Do not cook before the fuel has a
coating of ash.
WARNING! Do not use the barbecue in a confined
and/or habitable space e.g. houses, tents,
caravans, motor homes, boats. Danger of carbon
monoxide poisoning fatality.
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